Name: 醉美
Address: No. 9 North Yangzhi Road (next to Longzhichuan Hotel), Jixi
Telephone: +865638175777
Price range: 344
Rating: 3

The taste is average! It&#39;s just OK! The portion is big and it&#39;s affordable! But what I don&#39;t understand is, it&#39;s obviously a local restaurant, why is it named like this? And why is it like a bar, dark and dark! The stinky mandarin fish of Anhui cuisine has been assimilated into Hunan cuisine. The stinky mandarin fish here is fried and then cooked. I&#39;m speechless!

口味一般！中规中矩！份量比较大，还算实惠！但是不理解的就是，明明就是个本地菜馆，为什么起这么个名字？还有就是为什么弄的跟酒吧一样，黑灯瞎火的！徽菜臭鳜鱼竟然让湘菜同化了，这里的臭鳜鱼是炸了后又做的，无语了！

口味相当不错，环境也好，下次路过绩溪还来，

The taste is quite good, the environment is good, I will come again next time I pass by Jixi.

口味還是不錯的，環境很好，服務壹般般，菜品豐富，價格可以優惠點就好了，總體來說還不錯！

The taste is good, the environment is great, the service is average, the dishes are rich, and the price could be a little more favorable. Overall, it&#39;s not bad!

非常棒的一家餐厅，环境很好，食品非常有特色，尤其是黄牛肉，我最喜欢吃。

A very good restaurant with a great environment and very distinctive food, especially the beef, which is my favorite.

以前味道不错，价格也不贵。最近吃过一次，感觉味道不太好了。

It used to taste good and the price was not expensive. I tried it once recently and it tasted not so good.

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醉美

This should be the number one hotel in Jixi. The hotel has high-end design, and the management and service are very standardized. It was my first time to travel to Anhui after the epidemic. I passed through Jixi and had dinner here. I ordered river shrimp with spicy peppers, Jixi vermicelli, hairy tofu, and flat pancakes. They all tasted very good. It should be a modified version of Anhui cuisine. I recommend it.

Passing through Jixi, I wanted to take a walk through the mountains and relax. It was lunchtime, so I randomly found a small restaurant. From the moment I ordered, the restaurant became increasingly busy, and the customers were all locals. Seeing the owner&#39;s friendly greetings with the diners, I knew the food was going to be great!

Mao Tofu: The owner&#39;s cooking surpasses the chefs on the first floor of Old Street. This dish was sold out instantly, and they even ordered a portion to go! Mao Tofu lovers, don&#39;t miss it!

Stinky Mandarin Fish: They marinate the fish themselves, and the flavor is excellent. However, due to the high demand, the owner didn&#39;t bother to simmer it over low heat, so the broth wasn&#39;t rich enough. A little longer would have been much better.

Stir-fried Shredded Pork with Green Peppers and Dried Bamboo Shoots: This is a home-cooked dish that goes really well with rice, and it has a local flavor. The fragrant dried bamboo shoots blend with the shredded pork is absolutely delicious!

Braised Eel: Fresh eel, simply braised, has a delicate and fragrant flavor, a farm-style flavor you can&#39;t get in a restaurant. Absolutely delicious!

With affordable prices and the owner&#39;s excellent cooking, it&#39;s no wonder business is so booming!

#Ruge&#39;s Journey #Awesome Snacks Collection #Local Delicacies #Try an Authentic Time-Hot Restaurant #Local Specialty Snacks

I personally think it is a very, very good restaurant. A local friend introduced us to this restaurant. The environment is very good, the atmosphere is very good, the overall cleanliness is very fresh, the service attitude is very professional, there are a lot of choices of dishes, each dish is very filling, and the presentation is great. The taste is also very good, the ingredients are also very fresh, and the overall price-performance ratio is very high. It is a very good experience, and it is definitely a good choice for a group of friends to travel and dine.

I often eat here and have a card worth thousands of dollars. The environment here is very good. It feels clean and tidy. The taste is a little monotonous. I have eaten here many times and I am tired of it. It would be better to change it up a little bit.

醉美

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