Next to the first gate of Wenwei Road, Zhanghe Town
What travelers say:
Spare ribs and sausages Spare ribs are wrapped in sausage casings and sausages are wrapped inside! Then they are marinated and dried! Very flavorful!
Sour meat This is also a local specialty. The pork belly is marinated until it becomes sour, and then fried in oil! It has a unique flavor!
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Reviews of 漳河渔村(文卫一路店)
Some reviews may have been translated by Google Translate
Spare ribs and sausages Spare ribs are wrapped in sausage casings and sausages are wrapped inside! Then they are marinated and dried! Very flavorful! Sour meat This is also a local specialty. The pork belly is marinated until it becomes sour, and then fried in oil! It has a unique flavor!
The restaurant is also known as Jiuzun Shishang, and the outdoor garden restaurant has a nice environment. The home-cooked dishes are salty and spicy, and are good with rice. The first floor is the lobby, and there are private rooms on the second floor. There are all kinds of freshwater fish, and the local specialties are wild white tilapia and yellow mushroom fish. The average consumption per person is about 40-50 yuan. The local Jinlongquan beer has a unique taste and must be tried.
Come here to swim and eat, eat authentic Zhanghe fish, the taste is good. You can also stroll around the sunny beach, take a tourist boat to visit Guanyin Island, Changqingdao Huanghuang Bridge and Lover's Island to stroll the night view, it is a natural oxygen bar with a relaxed and pleasant feeling.
When you come to Zhanghe, you must eat the fish here. The ingredients are very fresh.
Usually when we come to Zhanghe Reservoir, we eat at the farm restaurants around it, but this time when we came to Zhanghe Fishing Village, the food was just so-so, but the taste was okay.