Yunpin Sichuan cuisine is always of good quality and has good business. You usually have to make reservations in advance. My children love mullet porridge and pan-fried thumb buns the most. I always order sweet and sour spare ribs. The dishes are exquisitely presented, the portions are generous, and the service attitude is very good. It is too sunny to sit outdoors in the summer, so it is recommended to dine outdoors in spring and autumn, and you can also enjoy the night view.
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Reviews of 云品花园餐厅(旭海时代广场)
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Yunpin Sichuan cuisine is always of good quality and has good business. You usually have to make reservations in advance. My children love mullet porridge and pan-fried thumb buns the most. I always order sweet and sour spare ribs. The dishes are exquisitely presented, the portions are generous, and the service attitude is very good. It is too sunny to sit outdoors in the summer, so it is recommended to dine outdoors in spring and autumn, and you can also enjoy the night view.
If you are tired of spicy food in Chengdu, please come here. [Taste] Great Zhejiang cuisine, light and delicious. [Service] Professional service. [Environment] This place is very suitable for friends to have a meal together.