老字号大肠粿店(北辛街店)

This one is better, and the store is older. There is actually another Xie's Large Intestine Dumpling nearby, with a better environment and attitude. The large intestine here is slightly better, but the dumplings are too sticky.

It is the rice noodle rolls from Guangdong, which are steamed with rice milk and rolled into strips. It is one of the delicacies of Jianou.

Jianou's special snacks are worth trying

Can't eat it, can't stand the taste! ! ! !

In the north of Fujian, there is a low-key but charming town - Jian'ou. Beixin Street is like the food heart of this town, beating with the most enthusiastic fireworks, gathering the most authentic and delicious food in Jian'ou. ✅Sister Wei's Guoba: Crispy Fireworks 💫Sister Wei's Guoba is well-known in Beixin Street. You can see the long queues of people from afar, waiting for this crispy and delicious taste. 🔥The process of making Guoba can be called a performance. The stall owner first spreads the rice paste evenly on a special pot, waits for it to slowly take shape, and then adds a thick layer of rice paste. The excess rice paste is cleverly scraped off, and the whole process is done in one go. Finally, add taro shreds, radish shreds, sauerkraut and other fillings according to the customer's preferences. 🌮The Guoba just out of the pot has a golden and crispy skin. It makes a "crunchy" sound when you take a bite, and the filling inside adds a rich taste and flavor. The dense taro shreds, the fresh radish shreds, the sour aroma of pickled cabbage, and the crispy rice crust are perfectly integrated, making people unable to stop. This unique taste and flavor is the taste in the memory of Jianou people, and it is also the unique fireworks flavor of Beixin Street. ✅Lin Xiongying Large Intestine Cake: The collision of glutinous and fresh 💫Walking along Beixin Street, you can smell a unique fragrance, which is emitted by Lin Xiongying Large Intestine Cake. This store only sells large intestine cake, a snack, but it attracts many diners to taste it every day. 🍢The production process of large intestine cake is not simple. First drain the rice slurry, rub it into small round cake slices, and then put it into a special wooden steamer with the extremely clean large intestine, add seasoning and osmanthus leaves and steam it. When eating, put the cake slices and large intestine into a bowl, cut the large intestine into small pieces, pour thick marinade on it, and sprinkle with chopped green onions. 🥙The soft and glutinous rice cakes absorb the fragrance of the large intestine and the richness of the marinade, and the taste is soft and chewy. The large intestine is fresh and crisp without any fishy smell, and every bite is full of rich fragrance. The marinade is the soul of this delicacy, sticky and appetizing, perfectly blending the taste of rice cakes and large intestines, making people have endless aftertaste. ✅Huayuan Big Flat Meat: A mouthful of juicy satisfaction 💫Although Huayuan Big Flat Meat is not on the main street of Beixin Street, it is not far away. It can be reached in a few minutes by walking from Beixin Street. It is definitely worth a detour to taste it. 🍲Walk into the store and order a bowl of big flat meat, full of meat filling, each one is the size of a ping-pong ball, which is really super solid! The skin of the flat meat is very thin, and the meat filling inside can almost be seen. When you bite it, you first feel the smoothness of the skin, followed by the tender and juicy meat filling bursting in your mouth, and the meat fragrance is overflowing. The soup base is also very delicious. After taking a sip, the delicious taste spreads instantly on the tip of the tongue, warming the heart. 📸Walking on Beixin Street, looking at the fireworks filled in the streets and alleys, tasting these mouth-watering delicacies, I deeply felt the unique charm of this small city. Jianou Beixin Street is not just a street, but also a paradise for food, a place where people can slow down and feel the true nature of life.