Zhongqiaohaixianlou

👉 Zhongqiao Seafood Restaurant is called a seafood restaurant, but it is actually a self-built floor on the roadside. It is decorated simply and mainly serves local specialties. Unfortunately, I went too early and didn't get to eat the hand-kneaded octopus. I ordered a few local specialties, which were memorable. . ✔️Super distinctive meat soup sweet potato ball noodles. The most unique thing is the sweet potato ball (sweet potato ball), which has an oval appearance and is filled with pork filling. It tastes salty and sweet, and is delicious when you bite it. The sweet potatoes here are different from those in other places. Because they are on the beach sand, the taste is salty and sweet, which is very unique. Moreover, the sweet potato balls made here are all handmade, and they are also unique special snacks. Don't miss them when you come here. ✔️Boiled sand shrimp. Fresh sand shrimp are not common. The size here is big and fresh. They are very delicious only by blanching. ✔️Blood eel soy sauce water is also a local cooking method. It is very simple. Blood eel is very nutritious and it is very delicious when you bite it with the bones. ✔️Fried crispy fish, unfortunately I can't remember the name, crispy on the outside and fresh on the inside, leaving a lingering taste, the tail and bones are crispy, eating them together is particularly satisfying. . 📌There are also shell tofu soup and fried oysters, both of which are very good. Locals' shops are all frequent customers, and outsiders rarely know its location. Do you love this kind of Hui'an food? . 📍No. 108, West Street, Wangchuan Village, Wangchuan Town #Local only food #Special food #Find food in travel