It has been opened for nearly 20 years, so it is considered an old shop. The owner is from Sichuan, he is kind and makes authentic Sichuan cuisine. Later, the business gradually became better and better, the store was expanded, and the owner no longer had to do it himself. The taste of the dishes has declined compared to before. I used to go there often, but now I go less often. Overall, the environment is OK, the service is good, and the dishes are basically authentic.
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Reviews of 小胡川菜
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It has been opened for nearly 20 years, so it is considered an old shop. The owner is from Sichuan, he is kind and makes authentic Sichuan cuisine. Later, the business gradually became better and better, the store was expanded, and the owner no longer had to do it himself. The taste of the dishes has declined compared to before. I used to go there often, but now I go less often. Overall, the environment is OK, the service is good, and the dishes are basically authentic.