Name: 牛哥羊妹子火锅
Address: 巴音布鲁克镇217国道以西龙兴国际大酒店内, Hejing
Price range: 70

牛哥羊妹子火锅

Wuerda Cuisine is a restaurant opened by locals in Bayinbuluke. Barbecue and hand-pulled rice are the specialties. The sheep here are particularly good, especially the black-headed sheep. The meat is tender and delicious when made into skewers.

What impressed me most was that the hand-pulled meat was quite fresh and the mushrooms in the wild mushroom soup rice were good. Since there were so many people dining, the service staff really couldn&#39;t keep up, but in a small town like Bayinbuluke, it was already pretty good!

This is a restaurant opposite the ticket office of Bayinbuluke Scenic Area. The main dish is hand-pulled meat. The mutton is tender and delicious, and just dipping it in a dry sauce is enough. A pound of meat was quickly devoured, and I really wanted to eat more.

The night mushroom noodles are so horrible and cost 48 yuan. There are no wild mushrooms, only green peppers.

After visiting Bayinbuluke, we walked back to the hotel. On the way, we saw this restaurant grilling mutton skewers, so we stopped to try it.
Location: Next to National Highway G217, Bayinguoleng Township, Hejing County.
It was almost twelve o&#39;clock, and there were still many people eating inside, so we sat outside and waited. The mutton skewers were freshly cut and skewered, and then grilled directly. The guy was skilled, and the thick meat was cooked quickly. It took about ten minutes to cook it all. It was tender. We didn&#39;t ask for pepper, but it was salty. The skewers were fat and lean, and the taste was good. If you need to pack it up, the guy will kick the meat off, and the iron skewers need to be recycled.

牛哥羊妹子火锅

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