Tian Lun Li (Xi hu dian)

Following the navigation, it is relatively easy to find. The space is large and the decoration is relatively high-end and exquisite. The steamed Taihu Lake crab has sufficient crab roe, which is plump and delicious. The crab meat is full and firm. Dipped in crab vinegar, it tastes delicious. Crab roe tofu, the tender tofu is matched with the mellow crab roe, delicious

This time I came to Hangzhou on a business trip just in time for the hairy crabs to be out of season. A local friend recommended it to me and I came to Tianlunli Restaurant at the Alipay headquarters to eat hairy crabs. I bought a set meal for two people, which seemed to be more than 600 yuan. The portion was still very large, and it was no problem to be full. The dishes were also quite sincere. It was not as small as the imagined Hangzhou cuisine. The cold three-piece combination was drunken crab, abalone and stinky tofu. The drunken crab was sweet, and it was still a bit fishy when eaten directly, but it was ok to dip it in vinegar. The stinky tofu varies from person to person. My husband thought it was strange, but it tasted okay to me! The fish maw with rice, the fish maw sauce was very rich, and the rice was delicious. I was basically full after a bowl of rice! The steamed hairy crab, the set meal was two female crabs. You could see the thick crab roe when you opened their buttocks. Although I usually like to eat male crabs, the female crabs in Tianlunli were indeed very plump. I sighed that the quality control was very good. Yellow croaker in rice cake, I was amazed by the yellow croaker rice cake. I don't like fish, but the yellow croaker meat is very tender and has no fishy smell. Except for the troublesome bones, it is very delicious! The rice cake is inferior. The quality of the crab in Tianlunli is really good. After eating, the hands are full of crab flavor hahahaha. The price of the set meal is still quite reasonable, but there are still many other crab-related dishes that I didn't eat. I gave a voucher and have the opportunity to try other things.

Took the kids to a popular online restaurant. After entering, we ordered the signature dish and crab 🦀️. Not bad. The kids like to eat braised pork. It feels good. Hangzhou is a good place. I will go there more often if I have the chance.

Taste: It belongs to the Jiangnan cuisine, not sour or spicy, authentic Hangzhou cuisine Service: The service of a restaurant that can be on the food forest is naturally not bad, because there are crabs, and a pair of crab scissors are specially placed next to the tableware. With this magic weapon, the crab meat can be eaten cleanly. There is a dish in Tianlun, which I also ate this time. This dish is basically "relying on the weather". In fact, it is the sauce duck made by the boss himself. It is delicious and fresh. Needless to say, it is very authentic. Red sugar glutinous rice cake is a must. If you like sweets, I am sure that this may be the best you have ever eaten, no one. And the foie gras beef, well, the selected top-grade beef is paired with honey foie gras. The taste buds are not as simple as a grade. I think you will fall in love with this dish. The restaurant is located on Xixi Road. Unfortunately, there is no subway for the time being. If you need the most convenient bus to go, you can take Metro Line 2 to Fengtan Road Station, and then transfer or take a taxi. It is the most convenient and cost-effective. Of course, driving yourself is the most convenient.

Tianlunli Restaurant Address: East of 1st Floor, Building 7, Xixi New Building, No. 550 Xixi Road I went to Hangzhou for a day trip and a friend recommended this restaurant. Seeing that it was not far from the Banyan Tree Xixi where I was staying, I wanted to go there for lunch after checking out. You can make a reservation, but you have to pay a deposit of 200 yuan per person in advance, which is non-refundable. You can offset the meal fee after arriving at the store... What if there is a change or the amount is not enough? I thought about it and just took a taxi there at noon the next day. The car parked at the back kitchen and the side door, and I was stunned for a moment. I saw that there were not many people in the store, so I sat down and ordered immediately. This restaurant is on the list of Meishilin, and the evaluation is quite high. The front door faces the big square, and the appearance is quite grand, but the environment of the lobby on the first floor is not very good. It is relatively clean, and there are some bar seats. The surrounding conversations are a bit noisy. Looking at the menu, it is famous for crab dishes. I ordered crab roe rice for 188 yuan. The portion is quite large, but I don’t like the taste of a handful of chopped green onions and the soup (I mistakenly thought it was similar to bald butter), and the rice is also average. Hangzhou braised duck is 78, a bit dry. The fried double combination is fried bell and fried stinky tofu, because I was in a hurry to pack it, but the sauce was not packed together. Maybe I didn’t order the restaurant’s specialty this time. I wanted to eat cooked drunken crab, but there was no, it’s not the season for eating butter crab now, which is a pity. The service is average and the serving speed is relatively slow.

This is one of the must-eat restaurants in Hangzhou... I went there to try it... The crab-themed dishes... Crab meat dumplings, crab roe tofu, drunken June crab, etc... Traditional Hangzhou cuisine... It's pretty good... It's better to go at noon... It's usually much emptier... At night, you have to wait for an hour... The crabs are still very good!

Tianlunli Restaurant in Hangzhou is a must-eat restaurant in Hangzhou. It is located on the east side of the 1st floor, Building 7, Xixi New Building, No. 550 Xixi Road. It is very close to Hangzhou Stomatological Hospital. It is a restaurant specializing in crab dishes with very good taste.