Green Tea

I have eaten at many green tea chains, and the taste is still very guaranteed. The wooden table of the blue and white porcelain series is still dim in the overall environment. "Bread Temptation" Must order. The toasted bread with butter is fragrant on the outside and soft on the inside, plus the cool ice cream, the ice cream enriches the taste and increases the sweetness. Eat a few pieces in a row. "Plum Tomato" The cool small tomatoes are peeled, which is very convenient to eat. It is sweet and has the taste of plum. It is an appetizing dessert. "Small Potato" The potatoes are thick slices, dry pot method, the outside is fried and burnt, and the inside is soft and fluffy. A little sweet. "Spicy Chicken" A particularly intimidating large plate, looking for chicken in the peppers. The small chicken pieces are also fried in oil. Although there are many peppers, it is not spicy. "Three-color Cold Noodles" In order to highlight the characteristics of cold noodles, three different colors of cold noodles are rolled on chopsticks and served. The noodles still taste like cold noodles. The dipping sauce also looks impressive, but it's not spicy. It's sweet with the chili oil. It's just oily. "Cheese Baked Potatoes" Two are sold at a time. It's a palm-sized potato cut into pieces, mixed with cheese and baked. It's also a softer texture when eaten with a spoon, accompanied by a lot of high calories. As expected, fattening food always makes people happy. 🐣 It feels like the menu may have been changed in stages, with a few new products launched, and some dishes that I used to eat but didn't find on the menu, so they were taken off the shelves?

The environment of this store is absolutely good. It is recommended as part of the entire itinerary. Get a number in advance, otherwise the queue will be very long. We listened to the guzheng and pipa while queuing, which was also okay. The lady half-covered her face, which had a unique charm.

The green tea in the main store is different, much more elegant and more representative. From the moment you enter the store, you can smell the green tea. It feels like it is located on the water. There are masked ladies playing the guzheng and pipa. The environment is very good.

Starting from Hangzhou East Station, take Line 1 to Longxiang Bridge, transfer to Line 27 to Shuangfeng, get off and walk along the crowded place, you will find Green Tea. I have heard about Green Tea on Longjing Road a long time ago, and I vaguely remember visiting it once. It opens at 11 o'clock in the afternoon, and diners line up at the door early to get a number. Basically, those who can get a number before 11 o'clock have a seat. Fortunately, a window seat near the inside is elegant and quiet, not so noisy. Scan the code to order, the food is served very quickly, and the braised chicken feet naturally have the unique taste of Hangzhou. Every table must order green tea egg steamed meat, the ingredients are simple, minced meat, 2 eggs, sprinkled with chopped green onions, no pepper, the steamed egg is very tender, and it is mixed with the meaty aroma of minced meat, and the taste is not too greasy. Half a green tea roasted chicken, crispy skin and tender meat, with a slight tea fragrance, the same series also has green tea roasted fish and green tea roasted meat to choose from. Another signature dish is the farmer's stewed fish. Guests who don't like fish can order a green tea signature spring water frog, which is medium spicy and well-known. Seven or eight taels of frog meat are served on the table, most of which are leg meat, which is naturally the most tender and smooth part. It is made with cucumber and lettuce as the base, which is spicy, stimulating and healthy. Personally speaking, the most recommended dish is the crab, which is much more delicious than other dishes. Egg white is used as the main ingredient, crab sticks, sea cucumbers, and cuttlefish are added, and vinegar is used as the base. The taste is like crab meat, which is tender and fresh. It is hard to tell the difference between egg white and crab meat. Green tea cake is a must-order staple food for every table. It has a light fragrance when it is served. It is six pieces per serving, plus a circle of sesame seeds, crispy and delicious. As for the cost-effectiveness, it is also obvious to all. It is indeed one of the must-visit restaurants in Hangzhou.

If life is like the first encounter, enjoy it at the right time! In March, the grass is green and the birds are flying. It is a good time for spring outings and flower viewing. I came to Hangzhou before the Chinese New Year. Who says I shouldn’t come back to enjoy it in the spring? The spring grass is lush and green, the mountain flowers are in full bloom, and the moonlight is in the lotus pond at the door. Although it is not as red as the lotus in the sun, it is just as elegant! This time I ordered the signature dishes of crab, braised spare ribs, and sesame soy sauce lettuce. As always, it is cooked in a standard way. I feel that the new set of sugar lotus root + raspberry juice tastes good! It feels that there are many people on weekends. Eat quickly and pay with WeChat to leave a seat for the hungry people waiting.

Green Tea, a restaurant with a strong Jiangnan atmosphere, is located on Longjing Road, built by the water. The entire restaurant is surrounded by green trees, which is simply a paradise! The Chinese-style decoration is fresh and elegant. Push open the small bamboo door, there is a long corridor in the courtyard, filled with wooden tables and chairs, and self-service tea supply. The brick walls and bamboo tableware are ingenious, revealing the Jiangnan style everywhere. There is also a stone-paved path in front of the house, and two rows of green trees are particularly lush. It is very comfortable and comfortable to take a walk after dinner. The restaurant mainly serves Hangzhou cuisine, with a wide variety of dishes. The signature dish Green Tea Barbecue uses fresh barbecue, which is simply grilled on charcoal fire. It is full of fragrance. You can also taste the gravy when you bite it, which is delicious and memorable! There are also bread temptations, stone pot bibimbap, etc., which are quite unique.

Green Tea Longjing Road Store, elegant environment, tipsy is the most beautiful! Green Tea Restaurant on Longjing Road in Hangzhou, Zhejiang, is one of the most humanistic restaurants in the West Lake Scenic Area. When I went to Green Tea again, the transformation and design of the environment really exceeded my imagination. Pavilions, towers, small bridges, flowing water, flowers and moon, and lingering piano music were so romantic, especially at night, when the neon lights were on, it seemed as if I had traveled through time and was in that long-overdue elegant dream. The dishes at the Green Tea Head Office are indeed excellent and very cost-effective. Today's banquet is all Green Tea's signature dishes, and the average price per person is less than 150 yuan, for reference. Flower Field Wedding is an appetizer dessert platter served in a flower-shaped plate, and each dessert is very tempting. Dongpo grass-tied meat is 68 yuan, which is much more delicate than the traditional Dongpo meat in hotel restaurants. It is tied with grass ropes and looks very stylish. It can be easily picked up with chopsticks after being served. The meat is glutinous and fragrant. Meat-eating babies will definitely be very satisfied. Shaoxing white-cut chicken is 48 yuan, with bright color, very elastic chicken skin, tender meat, slightly salty, and can also be dipped in the special soy sauce, which tastes very good. Spicy wine sauce soaked flower snails is 98 yuan. This dish is common in high-end restaurants. The snail meat is soaked in flavor and tastes chewy. It is a very delicious dish. As a senior foodie, I found that the snail meat in Green Tea is relatively more. Cinnamon drunken prawns are 68 yuan. Drunk rice is my favorite. It uses large swamp shrimps, and the shrimp meat is firm and strong, with a charming wine aroma. Green tea and scallion roasted chicken is 45 yuan. At this time, green tea is harvested. The tea in Hangzhou West Lake Scenic Area is the most original. Using tea in dishes is both healthy and nutritious. The roasted chicken is really fragrant. Yellow croaker stewed with rice cake is 108 yuan. It is definitely the taste of the old roots. The quality of yellow croaker and rice cake is quite good, especially the delicious soup. The stewed chicken makes you want to eat. The most recommended is osmanthus rice wine 38 yuan. With such a beautiful view and dishes, remember to pair it with wine. If you are not very alcoholic like me, then osmanthus rice wine is the most suitable. It is cool and sweet with the fragrance of flowers. It is really beautiful to be slightly drunk.

The restaurants in the West Lake Scenic Area are always crowded. I went to line up before 11 o'clock, and there was already a long queue at the door. It was full after a while. The environment of this restaurant is really pleasant. The restaurant is built on the lake, and you can see the beautiful scenery by opening the window, which is pleasing to the eye. There is no need to recommend the green tea cakes of Green Tea. The taste is crispy and not greasy. There are also handmade ones available for purchase. It is a very good choice for tourists as souvenirs. The braised chicken feet are very large and very tasty. I strongly recommend the crab, which is really delicious!