






LL&NQNear the Grand Hyatt West Lake, in a retro little western-style building, with bright floor-to-ceiling windows and friendly waiters. The stir-fried pork liver with vegetable stems is delicious, the pork liver is sliced thinly and marinated well, and even the stems are delicious, super delicious with rice.
Near the Grand Hyatt West Lake, in a retro little western-style building, with bright floor-to-ceiling windows and friendly waiters. The stir-fried pork liver with vegetable stems is delicious, the pork liver is sliced thinly and marinated well, and even the stems are delicious, super delicious with rice.
🍓Hangzhou Food Exploration|Filo Restaurant·20 Years of Unchanged Hangzhou Flavor Today, a friend from another city asked me to recommend a restaurant around West Lake. I immediately thought of Phile. It is located in the city center, very close to the subway, and West Lake is just a few steps away. It is said that Faye Wong has also visited this old restaurant. 🥢Store name: Phile Restaurant·Scenic spot check-in recommendation 📍Address: 7# Baifu Road, Hangzhou ⏰Business: 11:00-14:00/17:00-23:30 🚇Transportation: Around Metro Line 1. 🌿Environment: The streetside restaurant on Baifu Road looks like a Western restaurant. The Western-style building looks like a Hangzhou restaurant. There are not many seats in the lobby on the first floor, so it is understandable that there are often queues. I was a little lucky today. I arrived at the restaurant at 1:30 pm and there was no waiting. 🌈Service: The head waitress was very enthusiastic and felt very friendly. In the hot weather, I couldn't help sweating. A glass of cool lemonade was served, which touched me. The lemon flavor was very strong, unlike the lemonade and boiled water in other stores. It tasted good, and I couldn't wait to order another cup. 😋Dishes: "Dried bamboo shoots and braised farm meat"💰58 My kid ordered this dish, and I didn't have much hope. When the chef came to the table, the aroma of braised pork conquered me, and I looked at this dish for a long time. The color of the thick oil and red sauce was so attractive that I wanted to have a bowl of white rice right away, and put this tempting braised pork. "Cucumber and fungus fried pork slices"💰28 Summer seasonal dishes, cucumbers clear heat and relieve summer heat, fungus is low-fat and healthy. This dish is refreshing and appetizing, crispy and tender. It really saves the greasiness of braised pork, and it is simple to eat with one meat and one vegetable. ❣️TIPS❣️ 🌟A long-established Hangzhou restaurant, located around the West Lake scenic area in the city center. It became famous because of Faye Wong's patronage. The two dishes favored by the goddess at that time were vegetable root pork liver and tomato tofu crab pot. 🉑Travel check-in, family daily meal, date dinner. Please note that you may need to queue. The price of the dishes is moderate, and the quantity of the dishes is guaranteed. 💰Per capita consumption: 83
Phile Restaurant is a seafood restaurant located in Hangzhou. It mainly serves Hangzhou cuisine. The decoration inside the restaurant is relatively retro. Locals call it "Old Phile". The price is not cheap, but the food is very fresh.
Their stir-fried pork liver and choy sum was absolutely delicious. The liver was incredibly tender, cooked to perfection, with no odd liver flavor at all, and the seasoning was just right. However, the other dishes were just average; nothing particularly impressed me. I guess I didn't find anything particularly delicious.
Delicious, crab tofu soup, bacon, bamboo shoots and dried tofu, egg fried rice. A family of three, very comfortable.