海阳市如意传统喜饼

Finally, I came to check in at the Ruyi Traditional Wedding Cake Shop in Haiyang~ 📍Wedding Cake Flavors Anhydrous Original Flavor: Made without adding a drop of water, it is made of flour, eggs, white sugar, peanut oil and yeast, with a strong wheat aroma, crispy taste, thick and sweet. Peanut filling: On the basis of the anhydrous original flavor, small peanut filling is added. The crispness of peanuts is combined with the sweetness of wedding cakes, and the taste is richer. Red bean paste filling: The delicate red bean paste is used as the filling, which is sweet but not greasy, and complements the crispy and soft skin of the wedding cake. There are both bulk and gift box packaging. You can buy bulk for yourself ~