Ju Fuan Traditional Laobacha

The first time to Jufuan in 2024, and also the second time my wife had Hainan Laoba Tea😋After receiving the seat card, we went to the dining island to pick up the food, "stamp", and eat🥳 The price is still affordable, and the taste is great👍 I really like pork ribs and chicken feet rice, traditional Hainan noodles, Fu'an big buns, and Hainan Wenchang chicken. I only found out that there were glutinous rice ribs and small rice noodle dregs vinegar🍲 before leaving! I will come to eat again next time😜 P.S. The New Year atmosphere in Hainan is getting stronger! I hope I can win the prize! Receive the big gift bag of Jufuan🎁

Signature Xiaofuan Chicken Wings It seems to be the specialty of Laoba Tea. Almost every Laoba Tea has this. It tastes good. Rock sugar white fungus is refreshing and sweet. Afu black pork ribs are actually steamed ribs with taro. The taro is very sticky and the ribs are also good. Honey barbecue pork buns are more traditional and taste good. The signature Fu'an big buns are very big. Break them apart and share them. The filling is also braised meat, slightly sweet. Colorful egg tarts taste okay. Rolling French toast tastes very fragrant, but it's a bit greasy if you eat too much. Braised gold tripe is very chewy and more flavorful. Spicy chicken is average. The taste will be a little worse after frying and steaming. [Mint] Environment: This Laoba Tea has a good environment, which is more acceptable to the public and not so local. [Service bell] Service: Not bad

I ate there twice during my stay in Haikou. Both times were afternoon tea. You have to queue up in advance. It is really popular. It feels like shopping in a vegetable market. Daddy's tea is a bit similar to the morning tea in Guangzhou. It is a small portion, but you can eat snacks without tea. Basically, I ate there twice and there was no special disappointment. Xiaofuan chicken wings are fried on the spot. There was no queue the first time I went, but there was a long queue the second time. The chicken wings felt greasy at first, but they were still very delicious. Pandan cake is a specialty cake in Hainan. It tastes very refreshing, not sweet. In addition, the taste of golden tripe and chicken feet is similar to Guangdong morning tea.

It was my first time here, the pumpkin and taro pastry was delicious, I will come back to eat it again, I recommend it!

Traditional Hainan noodles, a plate full of sour bamboo shoots, carrots, bean sprouts, pickled cabbage, peanuts, fried crispy skin, sour bamboo shoots, the taste of stir-frying together is surprisingly good. Chicken shit vine is called a beauty artifact in Hainan. As long as its leaves are ground, it will emit a pungent smell. Although it smells bad, it is also a very good Chinese herbal medicine with a good blood-tonifying effect. Mix the branches and leaves of chicken shit vine with glutinous rice flour, mix them into dough, cut them into strips, and then put them in water. This is the main ingredient for making brown sugar chicken shit vine. You can also add cassava flour to it, which will taste better. Then use brown sugar, ginger and eggs as the base soup, and put the cooked chicken shit vine in it. This is the so-called brown sugar chicken shit vine, a tonic ingredient. For tourists, it's a bit strange, but it's worth a try.