






zbz_不一样的天空[Environment] An old breakfast shop, quite small, the environment is like a food stall
[Service] No service, pure self-service
[Taste] Boat porridge: very authentic, with a lot of ingredients, and the taste is very fresh.
Yuanyang sausage: The rice noodle rolls are very smooth and tender, with a lot of meat, and taste good!
[Environment] An old breakfast shop, quite small, the environment is like a food stall [Service] No service, pure self-service [Taste] Boat porridge: very authentic, with a lot of ingredients, and the taste is very fresh. Yuanyang sausage: The rice noodle rolls are very smooth and tender, with a lot of meat, and taste good!
[Environment] The store is relatively small, the environment is ordinary, and the hygiene is OK [Service] The service attitude is acceptable [Taste] Yuanyangchang: beef + pork rice rolls, there is a lot of meat, the rice rolls are thin and smooth, and with the store's sauce, it tastes good!
[Environment] An old-fashioned rice noodle roll shop, with decent hygiene [Service] Authentic Guangzhou self-service [Taste] Fried rice noodle roll: the rice noodle roll is thin and soft, and the fried noodles are crispy, delicious!
I found Fang Ji based on the recommendation. The shop is very small, but the signboard with the words Fang Ji is big enough. The indoor environment is really average, but it is also a special experience to watch the boss and his family make beef sausage. It was around 3pm when I went there. There were not many people, but people still came to eat. I just had lunch and sesame paste, so I only ordered one beef sausage. The skin of the beef sausage is very smooth and tender, the beef inside is not old at all, and the soy sauce poured on it is slightly sweet. If you don't eat, you can probably eat two.
[Environment] An old shop on the street, a typical Guangzhou shop, with average hygiene [Service] Self-service [Taste] Boat porridge: It contains chopped green onions, peanuts, fried dough sticks, fish slices and fish, mainly light, but very fresh and delicious. Fang Ji specializes in traditional Bula sausage and shenggun porridge. The skin of Bula sausage is smooth, thin and tender, and translucent. Compared with the thicker drawer-style sausage, it can better highlight the taste of the filling.
This is a time-honored shop that has been making rice noodle rolls and porridge for more than ten years, but I miss their rice noodle rolls the most. Fang Ji's prices have always been very affordable. Rice noodle rolls with a twist: the highest order rate, preserved egg and lean meat and boat porridge are also very popular. Some people even take a thermos bottle home to eat. The sausage is a standard braised sausage, one page of rice noodle rolls, the meat is tender and the rice noodle rolls are also very smooth, which is a taste we have never forgotten.