






Crumpled NomadTucked away in the heart of Guangzhou, this decades-old establishment has perfected the art of traditional Cantonese breakfast fare. From the moment you step inside, the rhythmic clatter of bowls and the comforting aroma of steaming rice noodles transport you to old Guangzhou.  The star of the show is undoubtedly their chee cheong fun - impossibly thin, silky rice noodle rolls that are made fresh throughout the morning. Watching the skilled staff pour, steam and roll the delicate rice sheets is like observing culinary poetry in motion. Each bite delivers that perfect balance of soft texture and subtle rice flavor that only comes from true craftsmanship.  Their congee (rice porridge) deserves equal praise, achieving that ideal velvety consistency that's neither too thick nor too watery. Topped with your choice of fresh ingredients, it's the ultimate comfort food. The braised beef noodles showcase another dimension of their expertise - tender beef chunks that have clearly simmered for hours in a deeply flavorful broth.  The no-frills, two-level dining space hums with efficient energy. Despite the constant stream of customers (a mix of nostalgic elders and curious foodies), turnover is remarkably quick thanks to the well-oiled service system. Air-conditioning provides welcome relief from Guangzhou's humidity, making it a comfortable spot even during summer months.  What truly sets Yinji apart is its unwavering commitment to tradition. In a city that's constantly modernizing, this place remains proudly unchanged - from the timeworn wooden chairs to the simple porcelain bowls they've likely used for generations. Prices remain refreshingly modest considering the quality, making it accessible to everyone from office workers to tourists.  Rating: 4.7/5 - Not just a meal, but an edible piece of Guangzhou's culinary heritage.
Tucked away in the heart of Guangzhou, this decades-old establishment has perfected the art of traditional Cantonese breakfast fare. From the moment you step inside, the rhythmic clatter of bowls and the comforting aroma of steaming rice noodles transport you to old Guangzhou. The star of the show is undoubtedly their chee cheong fun - impossibly thin, silky rice noodle rolls that are made fresh throughout the morning. Watching the skilled staff pour, steam and roll the delicate rice sheets is like observing culinary poetry in motion. Each bite delivers that perfect balance of soft texture and subtle rice flavor that only comes from true craftsmanship. Their congee (rice porridge) deserves equal praise, achieving that ideal velvety consistency that's neither too thick nor too watery. Topped with your choice of fresh ingredients, it's the ultimate comfort food. The braised beef noodles showcase another dimension of their expertise - tender beef chunks that have clearly simmered for hours in a deeply flavorful broth. The no-frills, two-level dining space hums with efficient energy. Despite the constant stream of customers (a mix of nostalgic elders and curious foodies), turnover is remarkably quick thanks to the well-oiled service system. Air-conditioning provides welcome relief from Guangzhou's humidity, making it a comfortable spot even during summer months. What truly sets Yinji apart is its unwavering commitment to tradition. In a city that's constantly modernizing, this place remains proudly unchanged - from the timeworn wooden chairs to the simple porcelain bowls they've likely used for generations. Prices remain refreshingly modest considering the quality, making it accessible to everyone from office workers to tourists. Rating: 4.7/5 - Not just a meal, but an edible piece of Guangzhou's culinary heritage.
Came here on June 29, 2013. As a tourist to Guangzhou, I think this branch is very suitable for tourists to visit. Not only because it has the most authentic Cantonese snacks, but also the authentic Guangzhou fireworks. Here you can not only taste delicious food, but also experience the life of Guangzhou people. Shangxiajiu is originally a popular gathering place with local characteristics. This store is also a small one. It is very lively inside the store, and it is inevitable to share a table with other diners. In addition to ordering rice noodle rolls, I also learned from the girl at the same table and ordered a bottle of "Vitasoy". This combination is the standard.
[Environment] Located in the commercial center of the pedestrian street, the environment is good, clean and tidy [Service] The service attitude is very good [Taste] Fresh shrimp and beef sausage: the skin is thin and smooth, the taste of fresh shrimp and beef is mixed together, the taste is very fresh! Boat porridge: sufficient ingredients, the porridge is soft!
The main store was founded in 1958 and is one of the time-honored snack shops in China. The gold medal gourmet rice rolls, with beef intestines on one side and shrimp intestines on the other, are generous in portion and tasty. The boat porridge base is well cooked, with ingredients such as pork belly, barbecued pork, floating skin, fish slices, egg shreds, doughnuts, peanuts, chopped green onions, etc., and the taste is good.
Yinji's rice noodle rolls are very famous, and their porridge is also delicious. In addition to these two, there are other snacks. I think their service attitude is really very good. The old and young are very polite. In fact, the taste is average, and the service is also a plus. I ordered the most signature black truffle shrimp rice noodle rolls. The shrimp is very chewy. Their store has upstairs and downstairs, and there are quite a lot of seats.
An old shop on Shangjiu Road. Most of the people who come to Shangxiajiu Road are tourists. The shop is not big. Yinji is a must-eat snack in Guangzhou. There are a lot of people here. I come to Shangxiajiu just for this shop. The food is served very quickly after ordering. It is ready in a short while. The food is also eaten very quickly, so there are a lot of people. The taste is really good, and it tastes much better than ordinary rice noodle rolls. The environment is not very big, it is a very ordinary shop.
Guangzhou Foodie Tour Rice noodle rolls are a must-try snack in Guangzhou. Yinji is indeed very famous, and tourists know it, and there are many chain stores. However, its reputation has declined rapidly in recent years. But I still gave it a try with my trust in the time-honored brand. Because I chose Yinji, which is close to the B&B, in Shangxiajiu, there are a lot of people, and the product is not very stable. Fortunately, when I ate it that day, the quality of the signature rice noodle rolls and black truffle rice noodle rolls was good. It was crystal clear and thin, and the amount of filling was also sufficient. The seasoning was average, and the rice noodle rolls were qualified but not excellent. In addition, the serving was messy and slow, which was unavoidable.
This is a small shop that specializes in making rice rolls, but it is very famous in Guangzhou. The rice rolls are delicious and a bowl of rice rolls is very cheap. We ordered beef rice rolls and shrimp rice rolls. The ingredients are great and fresh, and the sauce for the rice rolls is also great.