RongYi Fa Niu Za

A nostalgic snack bar, the surrounding environment is relatively messy, very lively. I went to the store in the afternoon and it was always popular. Beef Three Star Soup Must OrderThe soup base is very fresh and rich, a bowl full of ingredients, a lot of beef liver...At first I thought there was no soul in the sour radish, but it turned out to be in the soup Radish and beef offal The soup is really too thick, a little too salty, and it is even saltier when mixed with chili sauce.

"Jiubian Niu Za Bar (Hongfuli Branch)" The overall taste of this beef offal is pretty good. The chili is really spicy. You can add more rice noodles within the effective time, but the time is only enough for one time. It tastes good, but it seems to be closed now. I don't know why.

I wanted to eat at Shishulu all the way but never got there. This time I came across a branch and decided to try it. The beef and mutton offal soup was a small bowl, the ingredients were cooked very well, not tough at all. But the soup base seemed to have a chili flavor, or maybe the pickled radish was pickled with chili, so the soup was spicy. As soon as I got it, I was very interested in the salty and sour taste, and found that I didn't have to add it myself, the salty and sour taste was put in beforehand.

It is indeed a classic old shop with a story. The decoration is ordinary, but it is always crowded with customers. The most famous beef and mutton soup, beef three-star soup, and pork oil noodles are all very delicious. Although there are many people, you will definitely get a seat within ten minutes! This is a famous authentic Cantonese cuisine in Guangzhou.

Hidden in Shishu Road, the best beef and mutton offal soup in Guangzhou! The environment is not too comfortable to sit in, but the taste is absolutely surprising, with a strong flavor of angelica and sour radish, not greasy at all. If you eat it in winter, it is more nourishing. It is really delicious and has been on TVB's food program. You must go there if you pass by nearby!

Rongyifa, this beef offal shop with a very obvious homonym, is right next to the Guangzhou Daily. There is no shortage of media reports. They chose beef offal as the finale of the first season because the rice noodle rolls recommended by Congge are not sold at night, and secondly, because they saw Jingjing's eyes looking forward to beef offal for three weeks... People usually have higher requirements for delicious food. The price is average, the portion is slightly smaller, and the taste is salty. Apart from these, the taste is still very good~

A very inconspicuous little shop, hidden in a not very busy Shishu Road. The shop decoration is old, but there is a constant stream of diners coming and going. I recommend their beef brisket noodles, the beef brisket is fat and lean, tender and tender, and the soup is delicious. The only thing I am not used to is the alkaline noodles. Their beef offal is also very famous. But I don't recommend wontons and the like.