黄厨探鱼(高安店)

[Cute] My dears, today I found a "ceiling" store in the barbecue industry in Gao'an Yichun - Huangchu Tanyu (Gao'an Store), and I must recommend it to you! 📍 The store is located in the core area of ​​Anju Road, and you can see the super eye-catching door from a long distance. As soon as you enter the store, the special decoration directly catches your eye, and the lively atmosphere is super suitable for eating skewers and chatting with friends. 🌶 The charm of the barbecue here lies in the fresh ingredients, wonderful seasoning, and good heat. You can feel the chef's care in every bite. 🍖 Inner Mongolian lamb skewers, selected Inner Mongolian lamb, fresh and juicy, without any smell. It is roasted to be crispy on the outside and tender on the inside. When you bite it, the gravy bursts in your mouth. The spices are just right, and the fragrance makes people unable to stop at all, one string after another. 🔥 Fiery beef, the name is domineering, sizzling when it is served, the flames jump, super eye-catching, the more you eat, the more you like it. 🥘 Tin foil enoki mushrooms, enoki mushrooms are wrapped in rich garlic sauce, and the aroma of the sauce is fully permeated when the tin foil is heated. The enoki mushrooms are crispy, and the garlic is mellow, a perfect blend. Garlic lovers close their eyes and rush in, it's so delicious that they want to lick the tin foil. 🐷 Japanese grilled pork belly, baked until golden and crispy, with slightly curled edges, a bite of happiness bursts. 🤭 🍗 Grilled palm treasures, each one is full and Q-elastic, the skin is crispy after grilling, the cartilage is crunchy when bitten, the taste is rich, the more you chew, the more fragrant, you will fall in love with it at one bite. 🦑 Fiery squid, the squid is fresh and chewy, and the surface is charred after being grilled in a fierce fire. The seasoning is sprinkled accurately, and the spicy taste stimulates the freshness of the squid, with a long aftertaste, it is an excellent dish to go with wine. 🍠 Baked sweet potato with cheese, the sweet potato puree is sweet and soft, covered with a thick layer of cheese, and the cheese is tempting after baking. One bite, the rich cheese and the sweet sweet potato blend together, sweet but not greasy, especially after eating spicy barbecue, it is a perfect ending. Huang Chu Tanyu is really great, my dears, hurry up and experience this delicious food that makes people love it crazy! 💞 #Local food #City Humanities Notes #Niche Discovery Club #The place where friends are asked #Really delicious snacks collection