Name: KE XIANG QING
Address: No. 15 Jiefang Street, Ganzhou
Telephone: +868397779
Price range: $
Rating: 4.5

The taste is OK, and it is close to home, so it is convenient to invite friends for dinner.
Address: No. 15, Dagong Road, Jiefang Street, Ganzhou City

口味还可以，离家近，请朋友吃饭也方便。地址：赣州市解放街道大公路15号

味道还不错，环境也是很好的。。

The taste is good and the environment is also very good.

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KE XIANG QING

[Coffee and milk tea] Delicious, carefully made
[Atmosphere] Next to the old floating bridge, feel the charm of the cultural village
[Service] Very good service attitude

Ganzhou has an ancient alley with a long history - Zaoer Lane, whose history can be traced back to the Song Dynasty. In this old alley, there is a family called Dongfu. This is an old family that has been preserved since ancient times, and it still retains the appearance of a hundred years ago. Dongfu was considered a mansion in history. It was built during the Jiaqing period of the Qing Dynasty. It was originally a money house and pawnshop. It was called a bank during the Republic of China period, and now it is called a restaurant with a unique style.

Dongfu is an ancient building with three straight entrances and multiple patios. It is a more representative ancient building. As soon as you come in, you can see the words &quot;The wealthy family condenses righteousness, and the purple pavilion towers into the sky&quot;, which is very impressive.

No. 2 of Local Restaurants in Ganzhou

The price-performance ratio is high, the taste is good, the environment is nice, clean and sanitary, the scenery is beautiful, and the service attitude is friendly. The Jiangxi cuisine here is quite good, it is very comfortable to eat and feels very friendly.

No. 9 of Local Restaurants in Ganzhou

Ganzhou specialties of Taizilou: Taizi catfish, Taizi drunken duck, Jingguo braised pork, Jiangfu Yaruo egg, Tianyuan water chestnut, Jinban Yinqiao, sour fried Dongpo, Xingguo mixed fish strips, pepper and sesame beef, cured meat platter, stir-fried bacon with vegetables, Xinfeng radish dumplings

There are so many delicious dishes here, all worth recommending. I especially recommend Mongolian meat pies and fried buns, because I bought some to eat at the restaurant, and they are delicious even when they are cold.

So the food is also as delicious as possible!

📍Ruijin Lantingxia Beef Soup🐮🌟🌟
Beef soup is a must-try when you come to Ganzhou. After doing a guide, this one has relatively more positive reviews.
The taste is so-so. It may be that Guangdong people are not used to it. They say it is sticky, but it is not really sticky. When we were eating, the boss lady also helped us with ginger🫚 and coriander🌿 chopped green onions. She said that you can add it according to your personal taste, but it tastes better this way.
We also ordered Jiangxi fried rice noodles and braised duck head... The noodles are Jiangxi noodles... It is indeed chewy. I won&rsquo;t comment on the braised duck head, which is not amazing.

📍Ganzhou Erliang Rice🌟🌟🌟🌟🌟🌟
Home-style stir-fry in the old city🍳
This store is in a small alley in the food street of Yuwanli. You can&rsquo;t find it without doing a guide.
We happened to go shopping in Yuwanli, so we searched for which one was delicious😋
This restaurant does not look good, but it is very popular! We were walking with a few white-collar workers at the time, and locals also came here to eat after work. It was really good👍🏻 Although the price is not cheap, it tastes very good👍🏻 I recommend everyone to try it. We ordered three dishes! We finished them all! It was really good👍🏻 I will go again next time! 1️⃣ Braised eel with fried dough sticks 2️⃣ Stir-fried large intestine with moldy beans 3️⃣ Spicy and sour taro seedlings

📍Xiao Hu Food Stall🌟🌟🌟🌟🌟
This is a food stall in the old city. The store is large and easy to find, and you can park on the roadside🅿️
It can be regarded as a private dish with local specialties. We ordered four dishes

1️⃣ Taro eggplant box (very sticky and delicious! Super fragrant taro flavor, the eggplant box is slightly fried, a little crispy, although there are a lot of peppers on the surface! But it is minced meat and peppers, very good with rice🍚, worth a try, we all love it)
2️⃣ Salted egg tofu (I really love their salted egg tofu! It tastes fragrant and easy to eat! The specialty of Ganzhou, Jiangxi! If you come to Jiangxi and don&rsquo;t eat salted egg tofu, it&rsquo;s a waste of time!)
3️⃣ Shredded taro (a very simple dish! We also love it! Never get tired of it)
4️⃣ Sour cabbage fried large intestine (Ganzhou&rsquo;s sour cabbage and vinegar fruit refers to sour radish cubes fried large intestine, which is different from the taste of Guangdong. We also ate it all! Everyone can imagine how delicious it is)

📍Hakka Courtyard🌟
It&rsquo;s average, it&rsquo;s a very chain brand store.
1️⃣ Ganzhou fried fish (mediocre)
2️⃣ Salted egg tofu (not tasty! Hard to swallow, order with caution)
3️⃣ Dingnan sour duck (sour, wine-flavored, the duck is very small)

📍 Qingchali (Shangchunshan Longjing 🍵)🌟
📍 Kuncha (Zhiyi 🥤)🌟
📍 Firsh (various breads 🥯)🌟🌟🌟

#江西旅游 #Delicious but inconspicuous shop

KE XIANG QING

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