Name: 三顾香牛羊肉泡馍(车站大街店)
Address: 200 meters west of the South Gate of the South Korean Garden in the east section of Station Street, Fuping
Telephone: 0913-8213688
Price range: 3
Rating: 4.8

三顾香牛羊肉泡馍(车站大街店)

The environment in the store is OK. I ordered a high-quality beef soup bun, which tasted moderately salty, the beef was tender but not dry, the soup was fresh and fragrant, the bun was chewy, and it was paired with hot sauce and pickled garlic, which was perfect. The cold side dishes tasted very good.

店里环境还可以，点了优质牛肉泡馍，味道咸淡适中，牛肉烂而不柴，汤底鲜香，馍丁劲道，搭配辣酱和糖蒜，简直完美。凉拼的小菜，味道很好。

馍是小小的方块状，浸满汤汁，但是劲道非常，不需要人们必须很快的吃完，慢慢吃也不会被跑散，而里面即便是吃到最后，也还是刚刚好的弹性，一点点的小馍虽是面食，既有汤汁浓郁的香气，又有面食的麦香，二者融合起来让味道更加丰富。

The steamed bun is in the shape of a small square, soaked in soup, but very chewy. People do not need to finish it quickly, and it will not fall apart if they eat it slowly. Even if they eat it to the end, the inside is still just the right elasticity. Although the small steamed bun is made of pasta, it has the rich aroma of the soup and the wheat aroma of pasta. The combination of the two makes the taste richer.

闻几下，一股鲜香的味道传来，再搭配上糖蒜、冰峰，别提有多好吃了。甜中带有辣的糖蒜带上冰凉的冰峰，用筷子挑起几根粉丝，&ldquo;哧溜哧溜&rdquo;几口，粉条就被吞下了肚子。再吃几大口馍块儿，干干的馍块儿经了水的滋养，更有嚼头了，也更有味儿了

After sniffing it for a few times, a fresh and fragrant smell came, and it was delicious when paired with pickled garlic and icy bingfeng. The sweet and spicy pickled garlic and the cool bingfeng, picked up a few vermicelli with chopsticks, and swallowed them with a few &quot;slurp slurp&quot; mouthfuls. Then take a few big bites of steamed buns, the dry steamed buns are nourished by water, and they are more chewy and more flavorful.

餐厅设计的很有自己的特色 很有自己的风格 口味适中 可以满足不同顾客的味蕾需求 环境干净整洁卫生 服务态度超级好

The restaurant is designed with its own characteristics and style. The taste is moderate and can meet the taste buds of different customers. The environment is clean and tidy. The service attitude is super good.

房间比较小，但是非常干净整洁，装修是极简ins风，很喜欢

The room is relatively small, but very clean and tidy. The decoration is minimalist ins style. I like it very much.

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Positive reviews

Fuping, rich and peaceful, I have always heard from my friends in Fuping that there are things I like to eat in the county town, which are not quite the same as those in Xi&#39;an. Recently, I finally made the trip. &amp;nbsp. &amp;nbsp. Mutton soup steamed bun, also called mutton boiled steamed bun here, does not allow customers to break the steamed bun by themselves, customers only need to choose the amount of steamed bun to be boiled, the steamed bun grains range from three taels to one catty, and the meat is one tael. The steamed bun grains are very small, so the steamed bun tastes more mushy and thick, the mutton is also more broken, and the soup is still very rich. Personally, I feel that calling it mutton paste is more lively. In addition to boiled buns, the steamed bun restaurant also has various fried mutton and offal, which are fried with dried chili and scallions, and the taste is very good. &amp;nbsp. &amp;nbsp. I ate the least three taels of steamed bun and was 9.9% full. When I went out, I saw the noodle soup mutton blood shop again. Because it was also a good bite on weekdays, I couldn&#39;t help but step into the mutton blood shop again. I didn&#39;t expect that such a small shop has such a rich variety of food. The special two-in-one lamb blood can even be said to Hulutou that you must try the jelly steamed dumplings, which are so filling that you want to vomit. Fuping is rich and peaceful. I have always heard from my friends in Fuping that there are things I like to eat in the county town, which are not quite the same as those in Xi&#39;an. Recently, I finally made the trip. Mutton soup steamed bun, also called mutton boiled steamed bun here, does not allow customers to break the steamed bun by themselves, customers only need to choose the amount of steamed bun to be boiled, the steamed bun grains range from three taels to one catty, and the meat is one tael. The steamed bun grains are very small, so the steamed bun tastes more mushy and thick, and the mutton is also more broken and rotten. The soup is still very strong. I personally feel that it is more lively to call it mutton paste. In addition to boiled buns, the Pao Mo restaurant also has various fried mutton and offal, which are saut&eacute;ed with dried chilies and scallions, and the taste is very good. &amp;nbsp. Finally, I would like to ask the babies in Fuping, is your Fuping salt free? Although the food is delicious, it is indeed very salty.

[Mint] Environment:
It&#39;s a big shop, clean and hygienic.

As an outsider, I&#39;m very happy to eat the local specialties in Fuping😊
The Queen Mother&#39;s Cake has a crispy crust, salty inside, and a layer of sesame on top. It&#39;s so satisfying when you take a bite.
Their spicy soup feels like a modified version of Henan spicy soup, with tofu skin, kelp, and potatoes. Tofu.
You can only buy one Queen Mother&#39;s Cake with a meal, and you can&#39;t buy more.
A side dish costs 5 yuan, and you can have unlimited refills.
We arrived at the store at 10 am on Sunday and wanted to buy more Queen Mother&#39;s Cakes to take away, but the store didn&#39;t sell them.
The freshly made Queen Mother&#39;s Cakes are really delicious. I recommend going to their store to eat.

&zwnj;Duoqi Baking offers products in a variety of flavors, including flower crystal cakes, white cloud cakes, persimmon cakes, lotus paste egg yolk cakes, sugar-free pumpkin cakes and whole grain breads, etc.&zwnj;&zwnj;. These products cover Chinese pastries and Western pastries, suitable for different tastes. For example, the flower crystal cake is popular for its exquisite appearance and sweet taste, while the white cloud cake is known for its light texture and unique fragrance. Persimmon cakes and lotus paste egg yolk cakes combine traditional production techniques with modern flavors, while sugar-free pumpkin cakes and whole grain bread are suitable for healthy eating&zwnj;

三顾香牛羊肉泡馍(车站大街店)

Reviews of 三顾香牛羊肉泡馍(车站大街店)