SHUNDE GOURMET

Shunde Renjia Restaurant (Golden Plaza Branch) has good taste. It is a good place to meet with friends, drink tea and chat. The environment is good and the food is delicious. It is what I like to eat. The service attitude is good and enthusiastic. It is great.

A must-visit morning tea house in Shunde. I was completely shocked when I entered the hall. It was very impressive. Fengcheng Tingzai Congee looks simple but has rich contents. One bowl is enough for two people. The crispy skin of the barbecued pork is very good! It is crispy and fragrant. The dim sum is delicious and the tea is delicious. It is indeed a good choice for morning tea!

A wonderful day starts with an exquisite morning tea~~ Shunde Renjia Restaurant. It’s a big store with many people queuing up, but the wait wasn’t too long. The price is very affordable and the snacks are very delicate. I love eating this kind of food. Every one tastes good. I can only blame myself for not having a big enough stomach!

This is the most satisfying restaurant I ate in Shunde this time. It takes half an hour to walk from the Marriott Hotel. The scale of the entire restaurant is very large. The hall for morning tea is absolutely shocking, and there is a non-smoking area. The tea fee is different according to the weekend and weekdays. A dish was also delivered that night, braised palm wings with bitter melon, which was very crispy and delicious. The several dishes ordered were very suitable for my taste, especially the dim sum red bean green tea thin support, which was also too sweet in Shanghai, but here it is very fragrant after frying, and the wrapped red beans are not sweet at all, which is very good. I decided to have morning tea immediately the next day. The whole hall was almost full when it opened at 8 o'clock. The shrimp dumplings I ordered had four real shrimps, and they were fresh shrimps. The rose purple potato tart and the golden shrimp rolls are very delicious. This restaurant seems to be a restaurant without branches. I highly recommend it when I arrive in Shunde.

The scene was very grand. It was my first time to have morning tea in such a grand restaurant. For the second meal in Shunde, we ordered traditional snacks. There are not many outsiders here, so the taste is relatively authentic and mainly light. The scene was very lively. I felt that everything tasted good when I was immersed in it. Lunjiao cake was too sweet for me. Beef balls and lotus leaf glutinous rice chicken are worth recommending. The beef balls are tender and juicy, and the glutinous rice chicken is added with scallops to enhance the freshness and give it a rich taste. It's so delicious~~

Cantonese-style morning tea is not new anymore, and the dishes are so familiar that I was not interested when my friend recommended Shunde Renjia to me at first. However, I was shocked when I came to Shunde Renjia's morning tea hall. This is the Guangdong morning tea. The shrimps in the shrimp dumplings are big and fresh, and the purple potato tarts are delicate and exquisite. Ah, everything is delicious.

I saw reviews saying that this restaurant's morning tea is good, so I specially arranged to experience it on the morning of leaving Shunde. The website said that the morning tea starts at 7:00, but it turned out to be 8:00. Fortunately, the food was served quickly. Although I didn't have a good morning tea experience, I had a solid breakfast. The porridge was good, and the Chencun noodles were also good.

[Location] Golden Commercial Plaza on Taimin Road, Daliang Street, on the second floor, it is super big, you can take a number and wait for a table at the door. [Environment] A huge shop, people often hold weddings here, with the typical Cantonese teahouse configuration, order tea first when you sit down, someone will help you make it, and then you can ask someone to place the order after you order. [Tea fee] It is written as 6 yuan for ordinary, but the normal Xu'er Tieguanyin is also 8.8 yuan. [Shunde People's Shrimp Dumplings] Fine, 22.8 yuan, it is really a must-order, big and delicious, really thin skin and big filling, the skin is very thin but tough, and there are at least three shrimps in the filling, which is really delicious. [Green Tea Red Bean Thin Dumpling] Top, 19.8 yuan, the portion is not small, the skin is glutinous rice flour with matcha powder, the inside is relatively dry red bean filling, the skin is still a little crispy, but I don't think there is too much green tea flavor, the red beans are quite thundering, but it takes up too much space. [Shunde Lunjiao Cake] Medium, 10.8 yuan, four large pieces per serving, cool and soft, tastes good, but a little too sweet for me. [Abalone sauce sea emperor stewed rice noodles] 16 yuan, looks good, and there are a lot of ingredients in it, such as mushrooms, clams, cucumbers, garlic sprouts, etc. The taste is relatively light, it will be better if you stir it before eating, but you have to eat it quickly, otherwise you will eat more and more after it gets clumped up, hahaha. [Tiger skin hot pepper and beans casserole] 38 yuan, because I really want to eat some vegetarian dishes, but don’t want to eat blanched ones, so I chose this, which contains hot peppers and beans, but the taste is really good, the beans are very soft, and the hot peppers are delicious but a little spicy. Dim sum is marked as Small-7.8 yuan, Medium-9.8 yuan, Large-11.8 yuan, Stable-14.8 yuan, Excellent-15.8 yuan, Top-18.8 yuan, Super-20.8 yuan, Fine-21.8 yuan. An additional 1 yuan will be charged on Saturdays, Sundays and holidays. [Service] The service attitude is not good. The ladies are quite aggressive in communication, but the dishes are served quickly, and someone will come to the table to pay the bill in the end.