Maijiazhuang Restaurant·Shunde Steam Cuisine

Maijiazhuang·Travel to the old house of the Republic of China to eat Shunde sauna dishes Speaking of eating Shunde dishes, in addition to traditional dishes, Shunde's "sauna dishes" are also very famous. This Shunde sauna dish restaurant hidden in a century-old house of the Republic of China-"Maijiazhuang Restaurant·Shunde Sauna Cuisine" is the best sauna dish Environment A building from the Republic of China period. It is reported that this old house has a history of more than 100 years and has been preserved after twists and turns. The original wood style of the restaurant looks simple and elegant with the old house. The waiter's service attitude is even better. He greeted the table warmly and greeted with a smile throughout the whole process. There are also halls and private rooms. The part-time job in the private room for dinner parties is great Sauna dishes pay attention to "freshness" and "original flavor". Of course, the standard for judging whether the ingredients are fresh is to take a bite. Sauna dishes also pay attention to the steaming time. Here, each dish has its own unique steaming time, so as to ensure the taste Sauna oysters Oysters are only steamed in the pot, and the freshness can be seen! The cooked oysters are soft and smooth, but still have a strong seawater aroma. You can enjoy the most authentic fresh taste without dipping in sauce. A must-order for oyster lovers! Sauna Arctic Scallops: Palm-sized fresh Arctic scallops are topped with garlic. The perfect combination of Arctic scallops and garlic further enhances the taste, which is really unforgettable.

Maijiazhuang·Authentic Shunde Sauna Cuisine Hidden in a Century-old House Speaking of eating Shunde cuisine, in addition to traditional dishes, Shunde's "Sauna Cuisine" is also very famous. This Shunde Sauna Cuisine restaurant hidden in a century-old house in the Republic of China-"Maijiazhuang Restaurant·Shunde Sauna Cuisine" is the ceiling of Sauna Cuisine! Environment A building from the Republic of China period stands among the modern buildings next to it, and the gray walls and green tiles are particularly conspicuous. The original wood restaurant style looks simple and elegant with the old house. The service of the restaurant is even better, warmly greeted to the table, with a hall and private rooms. While eating, you can also experience the charm of the ancient house of the Republic of China Sauna cuisine pays attention to "freshness" and "original flavor". Of course, the standard for judging whether the ingredients are fresh is to take a bite. Sauna cuisine also pays attention to the steaming time. Here, each dish has its own unique steaming time, so as to ensure the authentic taste. Here is the sauna prawn---the super-large fresh prawn, jumping around on the plate! The steamed prawns are chewy and delicious, and you can taste the freshness of the ingredients without dipping them in sauce! The original flavor of the ingredients is retained, fresh and tender, and you will have an endless aftertaste after eating.

The fish skin here is crispy and delicious, and it is rich in collagen, which is very beneficial to skin health. The seafood is delicious and has a unique taste, which is worth a try. My favorite is this plate of chicken, which looks full, tender and mellow, which makes people linger. The fresh air, bright sunshine, and lush green vegetation make people feel very good. You can enjoy it while eating and temporarily forget the troubles of daily life. The price-performance ratio is also very high, mainly because of convenient transportation, close to Metro Line 7, good ingredients, and comfortable service attitude. It has been on the must-eat list for three consecutive years, especially Chencun noodles, which are worth recommending.

Must-eat list of sauna dishes in Shunde, Foshan - Maijiazhuang Restaurant Exploring a restaurant in Foshan | Taste Cantonese sauna dishes in a century-old Republican mansion! A few years ago, I happened to visit Foshan and was looking for food nearby. I discovered the treasure of private cuisine "Shunde Time-honored Brand Maijiazhuang Restaurant". The restaurant mainly serves sauna cuisine. As a local of Shunde, I have been there several times and it is generally very satisfying. Mai Jia Zhuang is also listed on various must-eat lists, and it deserves its reputation. Now that the Guangzhou-Foshan Metro is open, it is near Metro Line 7, making it super convenient for shopping and dining. Parking is also very convenient if you drive. The hotel was converted from the "immovable cultural relics" preserved from the Mai family's residence. It should have a history of nearly a hundred years. It is a real mansion from the Republic of China, not one of those houses that are deliberately decorated in a retro style. There are even bullet holes on the wall from the war, and you can really feel the weight of history. There are paintings and calligraphy hanging on the walls inside, clearly priced and available for sale. The service at this private restaurant is good and the aunties are all very easy-going. Since the restaurant serves "sauna" dishes, the control over the heat is quite strict, so there is a timer on each table. The auntie will remember to put the food in and take it out of the pot, so you don't have to do it yourself. 1. "Boneless Crucian Carp" I think this is the most delicious thing in the store. The crucian carp is fresh, sweet, smooth and elastic. It is really delicious when dipped in minced ginger. 2「Sauna Chicken」How can you miss the chicken when eating sauna dishes? The steamed big fan chicken here is not dry and has a rich taste. When steamed with cordyceps flowers, it has a special fragrance. 3. "Sauna Mabe" is Sister Yu's favorite, fresh and sweet. 4. A new attempt at "Sauna Fresh Bamboo Shoots", it looks very special, refreshing, crispy and tastes good. 5. "Sauna Beef" is made with fresh ingredients and has all the qualities that excellent home-cooked beef should have, tender, smooth and juicy! Address: 📍North of the nursing home next to Jinming Huafu, Zhangcun Street, Chencun, Shunde (1 km from Exit E of Chencun Mianlong Station on Line 7)🚇

Foshan Food Exploration | Away from the hustle and bustle of the city, Xiao Shuaiguo brought me to Chencun Nursing Home today, are you serious? It turned out that there was an old house converted into a restaurant near here, It was really a surprise, the garden design is very unique A Tianjie, several small living rooms are restaurants🍽️, Yuchi orders dishes, all cooked to order, you can see the fresh ingredients, »Lingnan pastoral feel »I really like their small garden, the environment is really comfortable ♡▼Today's menu♡: ⭐Sauna steamed son: The son is very plump, the heat is just right, plus the sauce you make yourself, it tastes good no matter how you eat it, the meat is tender! ⭐Sauna scallops: 2 open edges are full of ingredients, steamed with garlic is the soul match, the scallop meat is big and sweet! ⭐Steamed boneless crucian carp with loofah: The crucian carp is boneless, the fish meat is very tender, and the boneless method is very tasty. If you come here for Shunde cuisine, you must eat fish. The boneless method is the essence of the technique. ⭐Chencun vermicelli + beef: If you come to Chencun, you will definitely not be able to eat the authentic specialty food Chencun vermicelli. Beef sauce with Chencun vermicelli is the best way to eat it. Add a little soy sauce and it's delicious. Recommended ↞↞↞↞↞↞♡♡♡♡♡↞↞↞↞↞↞↞ Check-in | Maijiazhuang Restaurant Address | Chencun, Shunde District, Foshan City