LU YUAN GONG

Crispy roast goose, a regular dish, but the portion is quite large, at least one pound, special price 29 dollars, let us pack it, but the roast goose skin is not crispy, but the meat is OK, not too fat and worth eating. Sheung Shui (goose offal) stir-fried with Chinese cabbage, special price 25 dollars, but the portion is not small at all, and the Chinese cabbage is cut into the middle and stir-fried, each strip is tender, with goose intestines and goose kidneys, the goose intestines are thicker, and it is a bit salty at the end. Braised pork feet is also a special price of 18 dollars, goose also has goose feet, braised a little, not salty, the key is that 18 dollars is a lot of food, you can't buy it in other roast meat shops! What is the food, there is free white porridge and mung bean soup in the store, self-service! Take a bowl of mung bean soup while it is fresh and save it for the last (if you take it too late, it will be too sweet), so you don’t have to wash the white rice, and use the sugar soup to clear the heat of the roast goose. Finally, there are egg rolls to taste? ——There are several specialty stalls in front of the hotel, selling cakes, sausages, tangerine peel and roasted meat. A few people brought some egg rolls in for us to taste. Are they delicious? They are freshly baked, fragrant and soft in the mouth, not tough.

Luyuangong Restaurant - a time-honored restaurant founded in 1904 during the reign of Emperor Guangxu of the Qing Dynasty. Now it is called Guancheng Restaurant. The original name is more nostalgic and cultural. The environment is really old, and the flavor of the Republic of China is strong. A small stir-fry with meat costs more than 40 yuan.

The entrance of Lao Guancheng Restaurant has posters advertising traditional roast meats, including roast goose, roast pork, etc. (see Figure 1). Figures 2 and 3 show set meals and special menus. For example, the set meal for 8 people is 348 yuan, with 10 different dishes, such as the bamboo shoot lamb pot at 68 yuan. Don't you want to try it?

The restaurant that a colleague brought me to dine in is located in the ancient street district. The surrounding environment is full of nostalgic atmosphere. The decoration inside the restaurant is in the style of the early days of liberation. The dishes are the most traditional Dongguan cuisine with a very rich taste. There is also an area in the restaurant selling local dim sum snacks. It is a restaurant with historical value and is worth a visit.

In addition to the traditional food introduced last time, Laoguancheng Restaurant also has egg rolls, which are freshly baked (see Figure 1). The machine is placed directly in the store, and it is made and sold on the spot. The specific steps are (see Figure 2). The machine first drips a little batter on the iron plate, then a mechanical arm makes the batter into a thin pancake, and then a rotating drum rolls the pancake into a cylinder. Wow, the egg roll is done in one go. Look carefully at Figure 2, it's very interesting. Well, there are many kinds of food in the store, and the shelves and tables are full of them. You must take a good look (see Figure 3).

In addition to ordering dishes, the restaurant also has many traditional delicacies. For example, the first picture shows oil dumplings, which are really childhood memories. When I was a child, every household made oil dumplings during the Spring Festival. I haven't eaten them for a long time. There is also maltose in the second picture, which was used to make peanut candy and sesame candy at home. Looking at it is full of memories. The third picture is Shilong's specialty maltose grapefruit peel, which is also a sweet memory.