Name: 郭鸡肉(安仁古镇店)
Address: No. 598, Section 2, Yingbin Road, Dayi
Price range: $
Rating: 3.5

Located on Anren Street in Dayi, it is close to the landlord manor and Jianchuan Museum. The environment is good and the interior is spacious. I have eaten a lot of chicken from other places, and this one tastes pretty good, you can try it. The most impressive ones are the cold chicken and blood pork. The cold chicken is spicy and fresh, and it is very delicious. The blood pork is fresh and tender, and it melts in the mouth, and it goes well with rice.

大邑安仁街上的，离地主庄园和建川博物馆都比较近。环境不错，里面比较宽敞。吃各家的鸡肉吃得多了，这家味道还不错，可以去吃一下。印象比较深的是凉拌鸡肉和血旺。凉拌鸡肉麻辣鲜香，很入口。血旺鲜嫩，入口化渣，很下饭。

其实每道菜口味都可以，这个鸡肉好在肉质紧实，肯定是养得久的鸡公，汤汁比较浓稠，按厨师的分析是使用炖鸡的原汤来调制，鸡肉很容易挂汁入味，回口稍许有甜味，那种麻辣不是立马提现，而是咽下后那种回味的麻辣伴随着底味的浓香，花椒使用得很好，无半点苦涩。

In fact, every dish tastes good. The good thing about this chicken is that the meat is firm, and it must be a rooster that has been raised for a long time. The soup is relatively thick. According to the chef&#39;s analysis, the original soup of stewed chicken is used to make it. The chicken is easily coated with the sauce and has a slightly sweet taste in the mouth. The spicy taste is not immediate, but the aftertaste after swallowing is accompanied by the rich fragrance of the base flavor. The Sichuan peppercorns are used very well without any bitterness.

Latest

Photo reviews

Positive reviews

郭鸡肉(安仁古镇店)

Yang Wei&#39;s tea.
The tea has a long-lasting flavor and the fragrance overflows the cup.
Away from the hustle and bustle of the city, you can find a piece of pure land here. &quot;Yang Wei&#39;s tea&quot; is not only an interpretation of tea, but also a guardian of the ancient charm of tea.
Here, I learned about the fragrance and ancient charm of tea; understood the unique ingenuity of tea artists; and comprehended the leisurely elegance of &quot;forgetting words under the bamboo and drinking purple tea, completely surpassing the drunken feather guest in the flowing clouds&quot;.
Understanding tea art is our respect for Chinese traditional culture and the attitude that our young generation should have.

#大沂怎么玩 #大沂美食 #地方可以吃的美食 #地方特色零食 #我的深夜食堂 A must-eat barbecue recommendation for Sichuan Dayi, which has been open for 20 years! It&#39;s great and tastes very good!

There were quite a few people at noon, and the order was simple. There were three dishes: stir-fried kidney, stir-fried pork liver, and stir-fried tripe. I think the kidney was the best, followed by the pork liver. The tripe was a bit bitter, which is a characteristic of the ingredients themselves. The three dishes were cooked in a similar way, stir-fried over high heat, with chives and scallions added, with heavy oil and heavy flavor, suitable for eating with rice. If you look closely, they are not amazing, but they are cheap and good value dishes worth eating with rice, and you will not regret it.

No. 8 of Local Restaurants in Dayi

The business of this yellow chicken restaurant in Anren Ancient Town is very good. Not only tourists who come to Anren Ancient Town eat here, but also foodies near Chengdu drive to this restaurant to enjoy the yellow chicken. The environment, service, food and cost performance are all excellent.

No. 10 of Local Restaurants in Dayi

The hot pot is very fragrant and delicious, and the environment is also good. Great!

No. 3 of Local Restaurants in Dayi

Four Points by Sheraton Anren is a very good hotel in Anren Ancient Town. The hotel&#39;s dedicated parking lot is convenient for parking, the staff is warm and thoughtful, the restaurant is right next to the lobby, and the environment is clean and tidy, with a high-end atmosphere.

郭鸡肉(安仁古镇店)

Reviews of 郭鸡肉(安仁古镇店)