Name: HUI GU CHI FAN
Address: 38 Sancha South Road, Danba
Telephone: +8618190215865
Price range: $
Rating: 4.5

The taste is good, the portion is large, it really feels like eating at home, the wild mushrooms are very good, the service attitude is good, the price is reasonable, the home-cooked dishes are authentic, the Sichuan snacks are authentic, and parking is convenient.

看推荐来的，确实好吃，份量很足，我们2大一小还点了个汤，没有吃完

It was recommended and it was really delicious. The portion was large. We ordered soup and didn&#39;t finish it.

我带外地的朋友过来品尝本地特色菜，朋友都觉得实惠又好吃，野生菌（蘑菇）炒牦牛肉的味道独特好吃，小店的价格特别亲民，高山腊肉炒的酸菜青椒很下饭，红油鸡块才48元，服务也周到【口味】【口味】值得推荐

I brought my friends from other places to taste the local specialties. They all thought it was affordable and delicious. The wild mushrooms (mushrooms) fried yak meat tasted unique and delicious. The prices in the small shop were very affordable. The pickled cabbage and green peppers fried with alpine bacon were very delicious. The red oil chicken nuggets were only 48 yuan, and the service was also thoughtful. [Taste] [Taste] Worth recommending

丹巴县的小店回家吃饭，跟着评价去的，这种小店千万不能专程去吃，遇上好几家搬家后不更新旧地址的，害的我打车去扑了空。小店就是没将信誉当回事。

I went to a small restaurant in Danba County to eat at home, following the reviews. You should never go to this kind of small restaurant just to eat. I encountered several restaurants that moved without updating their old addresses, which made me take a taxi to go there and end up with nothing. This small restaurant just doesn&#39;t take its reputation seriously.

亲切的用餐环境，美味可口，价格也很实在！

The dining environment is friendly, the food is delicious, and the prices are very reasonable!

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Positive reviews

HUI GU CHI FAN

You must try &quot;Hu Si Ge Special Barbecue Restaurant&quot; when you come to Danba
It&#39;s so delicious, it beats all traditional barbecue restaurants in seconds.
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The waiter brought the brazier to the table, with smoked fried lotus root on it, which can be adjusted in height. The most important thing is that there are special dipping sauces in the store, and all meats and vegetables can be dipped in it.
There are two other small condiments, a special dry sauce and a vinegar sauce, which are really amazing!

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&quot;Pork belly&quot; and &quot;Yak beef&quot; Each piece of meat is covered with the store&#39;s homemade marinade, and it is super delicious when grilled on the grill without anything.

I strongly recommend everyone to order grilled small support, which is so delicious, chewy and chewy. The store is also very clean

The vegetarian eggplant must be ordered, it&#39;s so delicious, the eggplant is grilled, use chopsticks to pry it apart and pour the eggplant juice into it, it&#39;s so delicious, super flavorful.

I won&#39;t introduce the others one by one, everything is very fresh, the seats in the store are spacious, and it&#39;s very delicious! It&#39;s so refreshing to have such a meal after being tired from the trip to western Sichuan.

I drove at 3 o&#39;clock and arrived at 7:30, excited to check in at this Tibetan restaurant. I ordered with the waiter first, but it turned out that the latecomers got the upper hand. Was it because of the number of diners or the meal standard? I was so disappointed. They started eating before us. When I asked them, they found out that we hadn&#39;t ordered yet. My mood instantly exploded. No matter how delicious this restaurant is, I will never go there again.

I found this delicious restaurant in Danba County. Although it is not a local fish, it is very delicious. The fish is marinated and steamed. The fish meat is tasty and tender. It tastes good.

After arriving in Danba and settling in the hotel, I went out to find food. It was past dinner time and many restaurants were closed. This restaurant was still open. When I passed by, the owner greeted me very warmly, so I chose this restaurant for dinner.
The restaurant is quite large, with a hall and private rooms, so I think it should be doing good business. I ordered potatoes and meat (this time I came out with potatoes and ate comfort food) and dry pot ribs (there were still a lot of potatoes in it), and most importantly, I ate pea tips, which is too rare. I should eat pea tips in winter. I didn&#39;t expect to eat comfort food in Danba in September.
The price is not clear, and my friends who traveled with me paid, so the price-performance ratio is uncertain. The taste is still quite good.

The taste is good, the price is affordable, and the ingredients are authentic! I will come again next time I pass by! The boss is nice and the location is easy to find. This time I only had a soup pot. There were only two of us, so I didn&rsquo;t consume anything else. I ordered a corn steamed bun and ate it heartily!

HUI GU CHI FAN

Reviews of HUI GU CHI FAN