Chinese Kitchen

The environment of this restaurant is simply amazing! By the lake, especially in early winter, you can see a thin layer of mist on the lake, which feels a bit like a fairyland! At night, the lights are flashing, and it's another taste. Roast goose, a must-order signature dish!

Personally, I think Chongqing is the best place to eat Cantonese cuisine and Cantonese dim sum.

The roasted meat platter has a good taste and is very fragrant. The fresh shrimp rice rolls are smooth in the mouth, the shrimps are quite big, the sauce is good, the roast goose has a crispy skin, the meat is delicious, tender and juicy

I am an old customer. I like the environment here the most. The floor-to-ceiling glass windows and the pleasant view of the lake are

The barbecue platter has a good taste and is very fragrant. The quick-sand custard buns are full of milk fragrance, with thin skin and lots of fillings. The shrimp rice rolls are smooth, fresh, sweet and tender.