Name: 半城外鲜切牦牛肉自助火锅
Address: 贵州省遵义市赤水市市中街道红军大道富城花园半城外鲜切牦牛肉自助火锅, Chishui
Price range: ₩

半城外鲜切牦牛肉自助火锅

[Environment] The environment is OK. Sit in the small shed outside. It would be better if it was changed to a transparent sun room.
[Taste] The taste is good. Chishui ranks high. The pork belly is great. The pig brain is too spicy. I can&#39;t stand it. The roasted fragrant pig takes a long time, 40 minutes. You must order it in advance. The hot beer is the first drink. It is sour and sweet, like a drink.
[Service] The service is good. The pre-meal fruit and the recommended dishes taste good.
The bad thing is the price preference. If it is more affordable, you can visit it often.

No. 1 of Local Restaurants in Chishui

It is very close to the night market, and I often drink until dawn. Although Chishui is an unknown small place, it is indeed a tourist destination. People from surrounding provinces often come here to eat and travel.

No. 2 of Local Restaurants in Chishui

The original tourist destination has become a place where there are more restaurants than tourists. This epidemic has really affected everyone. The grilled fish with tofu pudding is definitely a specialty and worth a try. At night, their business is very good.

To be honest, it didn&#39;t really suit my appetite because I&#39;ve been avoiding spicy food recently, so the skewers and dishes I ordered didn&#39;t have any chili in them, and the taste was really average. The dishes had a smell of fat, which was really hard to swallow. BBQ is quite expensive now, and it costs about 100 yuan per person with some wine. The grilled tofu tasted good, crispy and fragrant, I recommend this dish.

It makes sense that braised river fish and bamboo fungus soup play an important role in the meals at Chishui Story, because the main dish here is Guizhou cuisine, which still has a certain market and consumers.

半城外鲜切牦牛肉自助火锅

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