XIAN HU YAN

Whitebait fried eggs, this dish is what Big Spinach insisted on ordering, which is actually similar to the Guangdong fried fish and eggs, but the fish here is really fresh. In addition, some sweet potato leaves are fried, and it is topped with the local specialty potato rice. Maybe because I was particularly hungry, I thought the potato rice was really delicious, so I kept eating this specialty rice for the next few days.

There aren't many choices for ordering dishes, and the unit prices on the menu are quite expensive. But there's one good thing about it, which is that you can use their discounts during the National Day holiday, so if you convert it to RMB 40% off, it's quite a bargain, and the service attitude of the guy is also quite good.

It wasn't very early when we came, and the copper pot fish and stone pot fish were all sold out. The place was packed, so we could only sit at a small table in a small seat next to it and eat there. But we were really hungry, so the environment was no longer important.

During the National Day holiday, there were quite a lot of people around Fuxian Lake, especially the restaurants in this area. It was around seven o'clock when I got here, and I couldn't find a parking space after driving around for an hour. Finally, I decided to come to this Xianhu restaurant, which has its own independent yard and can drive the car directly over, which is quite convenient.