Lao MaTou Hotpot (YuLin)

[Taste] The taste is good, the base is very fragrant, the characteristic of Chengdu hotpot is the fragrance [Environment] Clean and bright, neat and orderly [Service] Good attitude, fast service, active water addition

I really enjoyed this hot pot. There were dishes I liked, such as bullfrog, pig intestines, beef and mutton, shrimp balls, and cheese balls. We just like a lot of varieties. We ordered a lot of varieties. It doesn't matter if you can't finish them. You can take them away.

Yijia Hot Pot is located at Huolianshu. It was originally Chengcheng BBQ. It seems to have been promoted vigorously in DY. So when I went there, the business was good and I had to queue. I finally got in. It was very hot in the store. They said they had self-selected dishes. The food was very small and was not replenished in time after it was taken. In general, the portions of various dishes were small and the taste was also sloppy.

There are so many hotpot restaurants in Chengdu. All major food websites recommend all kinds of old Chengdu hotpot restaurants. So we chose this one to try. I have to say that the hotpot restaurant at Laomatou is really good and worth recommending. [Environment] The lobby of Laomatou Hotpot (Yulin Branch) is very festive, the chandelier is very beautiful, and the overall color is gold and red, which is very eye-catching and in line with the overall tone of spicy hotpot. [Service] Sichuan people are always so enthusiastic, and Laomatou Hotpot is quite famous in Chengdu, so the service is still in place. The waiter is quick and efficient, and the service is generally good. [Dishes] Sichuan hotpot is fresh, and their dishes are indeed very fresh. [Pot Base] Sichuan beef oil pot is a signature feature, and it must be chosen. The spicy flavor is prominent, spicy and delicious. [Goose Intestines] Very fresh, the taste is naturally not bad, although it is offal, but there is no peculiar smell, which is very good. [Beef tripe] Don't cook it for too long, just 7-10 seconds, it's crispy and tender, and delicious Overall, this restaurant is really recommended, the price is a bit expensive, about 100 per person, but the taste is really good!

The decoration feels like you can't afford it. But once I paid the bill, I fell in love with this city. First time in Chengdu, I have to eat some hot pot, right? The nearest one is the old pier. I looked around and it was OK, so I went in. As soon as I entered the gate, I was shocked by the decoration. This is going to cost a lot of money. When we ordered, the waiter introduced it first, and seeing that we were still choosing, he kindly reminded us that three dishes per person would be enough. Don't be too considerate. The last bill was more than 100 RMB. It was really only more than 100 RMB. We arrived at 2 pm, and there were not many people. Excellent service

The seasoning tasted good, the beef was OK, the tripe was average, the mutton was broken, the vegetables were old and not cleaned properly and some were bad. There were too many people, we waited for an hour and a half to be seated, and only ate for an hour. The service was average, the waiter would not come if we didn't call him, and the service awareness needs to be improved.

When traveling to Chengdu, the first meal must be a spicy hot pot, so I asked a friend to recommend a hot pot restaurant. As soon as I arrived in Chengdu, I went straight here. It is said that this is the main store, and it has opened many branches. It is also a time-honored hot pot restaurant that has been opened for many years. There is a parking space outside, and the fee is charged by the hour.

The food here is really delicious. It is very famous in Chengdu. I came here specially to check it out. During my last one or two days in Chengdu, I must eat here. There are many people, and there is a queue at meal time. There are many choices and it is very rich. It is still very good.