HEY HEY BLACK SMELLY TO-FU

This stinky tofu shop has been open for about 10 years. It has many branches in Changsha, but the taste of each one is good and the quality is guaranteed. It has the authentic old Hunan Changsha flavor, which smells stinky but tastes delicious.

When I traveled to Changsha, I found that there was a signature shop called "Black Classic Stinky Tofu" on almost every street. I bought some and tried it. It was delicious. The stinky tofu skin was very crispy and fragrant, and the tofu core inside was very tender.

There are many stinky tofu shops in Changsha, and I don't know which one is the most authentic. I think the taste of this shop is okay, it is crispy on the outside and tender on the inside, and there are enough small ingredients. [Environment] General

One of the many stinky tofu shops on Pozi Street. Other shops sometimes have long queues and sometimes have fewer people, but this shop always has long queues, but it is relatively better during the day. I have eaten stinky tofu in several shops, and this one is my favorite. It is fried, made and sold right after it is bought, so you must eat it right after you buy it to taste its best flavor. If you don't eat at other shops on Pozi Street, you must try this one.

I don't know why Changsha people like to eat stinky tofu so much! Of course, people in Jiangsu, Zhejiang and Shanghai also eat a lot of it, but it's not as popular as Changsha. There are long queues in front of every stall selling stinky tofu, and of course there must be many outsiders in the queue. Black Classic is said to be a more famous stinky tofu brand in Changsha. So we went to this one on Pozi Street to taste it. It took about ten minutes to queue up on weekend nights. A small portion of 4 pieces of stinky tofu costs 5 yuan. The tofu is fried on the spot, the black skin on the outside is fried very crispy, and the inside is white tofu. Each piece of tofu is pierced by the clerk when it is fried, revealing the white tofu, and then coated with a special sauce and chili. It is really stinky and fragrant. I ate all four in one breath. In addition, we bought a moldy vegetable meat pie and waited for more than 10 minutes. It is also fried, and the taste is average, not recommended.

When I visited Huangxing South Road Pedestrian Street, there was a food festival and I tried all kinds of snacks. Eating stinky tofu is absolutely a must when you come to Changsha. I feel that the stinky tofu of several shops tastes similar. The tofu is fried very crispy, and the sauce inside is slightly different. The spiciness is acceptable. There are many people waiting in line for the black classic stinky tofu. It is very convenient to Huangxing South Road Pedestrian Street, and the subway is directly connected.

It is absolutely necessary to eat stinky tofu when you come to Changsha. The black classic stinky tofu tastes really good. They are located in the city center and the location is easy to find. The price is 10 yuan for a large portion, 5 yuan for a small portion, and 1 yuan per piece. The tofu is fried very crispy and has a lot of juice. They will poke a hole in the middle of each piece of tofu and pour the prepared sauce into it. It is not spicy, and the spiciness should be acceptable to everyone. There are quite a lot of people waiting in line.

Changsha stinky tofu is very famous in China because of its black color and taste! Therefore, it has unique characteristics! Although everyone knows that stinky tofu is fermented and is not good for the stomach and body, the taste still captures people's appetite! Everyone wants to try this black stinky tofu when they come to Changsha! Because it is so popular, many stores are selling it! The taste is also different! Many stores have been interviewed by Hunan TV or CCTV! However, if you know that the interviews are paid by the store, you will not be so persistent! The evaluation of people who have experienced it is more reliable!