姚记.周礼伤心凉粉(时代广场店)

If you want to eat sad jelly, you must try Zhouli sad jelly, a specialty food of Anyue for decades. It tastes super authentic and spicy! Rice rolls, cold noodles, and jelly are all delicious. Come and check it out. It is definitely spicy enough to make you sad and delicious enough to make you want to cry.

The environment is nice, neat and clean, the service attitude is very good, the food is spicy and delicious, the texture is QQ and bouncy, and the jelly is chewy and strong. It is very in line with the popular taste of Sichuan people, and it is worth recommending. It is delicious. . .

This is a long-established shop, and the taste is still the same, crystal clear, chewy, spicy and fresh. In the summer, have a bowl of icy cold jelly. It is so refreshing and irresistible. It is really delicious.

This shop has been around for more than 10 years. It mainly sells cold noodles and cold noodles. The taste is very good. Because it is close to home, I come here every month. The shop is not very big, but it is clean. Most of the customers are old customers, and they are familiar with the boss. When ordering, just tell the aunt how much chili you want. It's good, I like it, spicy and addictive, and the quantity is very large. It's absolutely affordable for this price and this portion.

Anyue is the capital of lemons and the hometown of stone carvings. When traveling to Anyue, in addition to appreciating the natural beauty and Buddhist culture, tasting a special snack is also a very pleasant thing. The people of Anyue have innovated a variety of special snacks based on the Bashu flavor. The Zhouli Sad Jelly recommended in this article is a unique and exquisite snack. Zhouli Sad Jelly uses a unique seasoning formula to further highlight the spicy, fragrant and crispy characteristics of Sichuan cuisine, making it more spicy and delicious. It is a well-known local delicacy. Traveling to Anyue, tasting a special delicacy and appreciating the local customs and customs is the meaning of tourism.

Sad jelly originated in the Qing Dynasty. It is one of the special snacks of the Han Hakka people in Sichuan. It was first introduced from the Hakka people in Neijiang. Don't underestimate this small bowl of jelly. Many Sichuan people who have eaten it are full of praise and linger. It makes Sichuan people who are away from home miss it very much! But because it tastes really spicy, you will cry and sweat when you eat it. Smoke, sweat, tears, and runny nose. Sichuan people who like spicy food are not afraid of it. They drool when they think about it! The spiciness of Sichuan is as spicy, straightforward and enthusiastic as the Sichuan people!

In the hot summer, choose jelly to whet your appetite! Sad jelly is a famous snack in Zhouli Town. It originated in the Qing Dynasty. In the early 20th century, Zhouli chef Wen Jiangyuan focused on developing his unique seasoning formula while maintaining the original traditional flavor of yellow jelly, further highlighting the "numbing, spicy, fragrant and crispy" characteristics of Sichuan cuisine, making it more spicy and delicious. Since then, it has become the famous "Sad jelly". The spicy and refreshing sad jelly makes people's appetite open just thinking about it! ! Sichuan and Chongqing people really love this taste! ! yyds!

Anyue County Zhouli Sad Liangfen has become a traditional delicacy in Sichuan with its unique taste and flavor. It has a smooth texture and rich condiments, and each bite has a different taste. It represents the hospitality of the Sichuan people and also reflects the rich and colorful local food culture. It is really my fault if you don't eat a bowl of Zhouli Sad Liangfen when you come to Anyue. It is your fault if you don't pack a bowl to bring to your family after eating. Anyue is the capital of lemons and the hometown of stone carvings. Traveling to Anyue, in addition to appreciating the natural beauty and Buddhist culture, it is also a very pleasant thing to taste a special snack. On the basis of Bashu flavor, Anyue people have innovated a variety of special snacks. The Zhouli Sad Liangfen recommended in this article is a unique and exquisite snack. Zhouli Sad Liangfen uses a unique seasoning formula to further highlight the spicy, fragrant and crispy characteristics of Sichuan cuisine, making it more spicy and delicious. It is a well-known local delicacy. Travel to Anyue, taste a special food, and appreciate the local customs and customs. This is the meaning of tourism.