卧龙大酒店(永安街店)

Anyang Wolong Hotel is located on Wenfeng Middle Road, the central axis, which is a prosperous area in the city. Wolong Hotel is an old hotel, mainly undertaking wedding banquets, with excellent dishes, special dishes such as Anyang Sanxun, three-color steamed vegetables, steamed sea bass, and five-spice eggplant dragon, which are full of flavor and color, aroma and taste.

Wolong Hotel is an old hotel. Five years ago, friends gathered and families went to Wolong for gatherings and family affairs. In the past two years, there are more big hotels and fewer people come. Wolong Hotel is old-fashioned, but the food tastes good. It is said that the chefs in Wolong only cook one dish in their lifetime, so the color, aroma and taste are excellent. The dishes are large in quantity and the presentation is also very exquisite. It is suitable for banquets, private tables and other gatherings. If you are not satisfied with the private table set, you can exchange it at the same price, which is something that most other hotels cannot do. The special dishes here are: iron plate eggplant dragon, Anyang three-smoked, tofu stewed meat, stewed chicken, stir-fried three mushrooms...

Located in Anyang New District, the hotel service is extremely enthusiastic. We went there early and some water was spilled on the stairs. Several waiters were lying on the ground to wipe it carefully. The dishes are rich, the private rooms are large, and the prices are affordable (for Beijing). The meat and vegetable buns are amazing! If I had known there was such a delicious food, I would not have eaten roast duck and prawns!

Good place for business and dinner, 【Service】Good attitude

The hotel is quite big, mainly for business and a few tables