Old House Restaurant

The restaurant is very popular and the business is very good. I feel like I can live here for a month because the prices are really low. Looking at the pictures, I ordered a bowl of fried noodles. A bowl of fried noodles in soup costs only 10 RMB. It is delicious and cheap, and the price-performance ratio is high.

I can't remember which street in Siem Reap this restaurant is on, but it's not big. It may have a long history. When we went there, not many people were eating there. It's said on the Internet that this restaurant has a relatively high value for money. Because it was the first meal I had outside since I came here. It felt good, and the waiter was very hardworking.

The location is easy to find. It is a small store opposite the hospital. There were two tables of people when we went there. Anyway, there were not many people, unlike some popular online stores. We all think that mango is delicious. A good place for people who like a quiet life. The waiter only needs a smile to understand and take the initiative to add water. I heard that there is no habit of providing plain water here. The price is reasonable, not expensive. It is enough for two people.

Old House Restaurant serves local Cambodian seafood dishes, and overall it's quite good. [Taste] Good [Environment] Very nice [Service] Warm and friendly

Another highly renowned restaurant, Old House, takes a more upscale approach. Take Amok, for example: Khmer Kitchen offers generous portions, but lacks the coconut flavor and creamy texture. Old House, on the other hand, excels in these two aspects, and the plating is exceptionally beautiful. Their $6 set meal, including a starter, main dish, and dessert, is highly recommended – enjoy a refreshing quality at Shanghai fast-food prices. The only drawback is that, perhaps due to the meticulous attention to detail, the service is a bit slow. Khmer Kitchen offers a satisfying meal, while Old House offers a more refined lifestyle.