

空空CJThe restaurant is located on the 36th floor overlooking the magnificent Sydney Harbour. The view alone is a good reason to book here (especially if you are from out of town). The service was good and the wine list was extensive and better than other restaurants of this type. The menu was also very good with a wide selection, from a variety of delicious Australian beef to a variety of seafood and vegetarian dishes. The desserts were also good. Overall, it was a pleasant dining experience.Outstanding
16 Reviews

원미닝
Trish111
원미닝
Onzzxx
The restaurant is located on the 36th floor overlooking the magnificent Sydney Harbour. The view alone is a good reason to book here (especially if you are from out of town). The service was good and the wine list was extensive and better than other restaurants of this type. The menu was also very good with a wide selection, from a variety of delicious Australian beef to a variety of seafood and vegetarian dishes. The desserts were also good. Overall, it was a pleasant dining experience.
This restaurant is located on the 36th floor of the Shangri-La Hotel in Sydney. You can directly overlook the Sydney Harbour, the Sydney Bridge and the Sydney Opera House. The view is great. The atmosphere is even better when dining here at night, and you can overlook the entire night view of Sydney Harbour. Therefore, when you come to Sydney, I highly recommend dining at this restaurant and enjoying the night view of Sydney.
The restaurant on the top floor of Shangri-La Hotel has a first-class view. I made a reservation one day in advance. I stayed at Shangri-La Hotel. I went to a 1-hour tour of Sydney Opera House in the morning and came to the restaurant for brunch. It cost more than 200 Australian dollars for 2 adults and 1 child. There were few types of dishes, and Sydney rock oysters were unlimited. The main thing was the view. The upgraded suite also faced this direction, but the floor was not so high. It was enough to experience this restaurant once.