You'd be crazy not to promote this place in Shanghai... Fresh seafood to your heart's content.

I've always heard that there's a famous seafood restaurant in Shanghai, and I was surprised to find out how good it is! The food is really delicious 👍 - 🌈 The open kitchen lets you see the fresh ingredients being prepared, and both the seafood and meat are excellent! Especially the seafood hot pot, which uses pure Nongfu Spring water 💦 without any red oil seasoning! If the ingredients weren't fresh, who would dare to eat it like this... - 🔜 Here are some dishes I think are good: ◻️ Premium beef shoulder The beef shoulder has a marbled texture, with more lean meat, a slight milky aroma, and is tender and juicy 🥩   ◻️ Snow crab The crab is huge! Even the claws are full of meat, and it's even more flavorful when dipped in the sauce 😋   ◻️ Marinated salmon The salmon is served in large pieces, and is deliciously fatty! The marinated preparation adds flavor, and it's soft, glutinous, fresh, and sweet ✨ - In addition, we also ordered double-layered beef, octopus, and live Arctic surf clams, all beautifully presented! After eating all this, my friends and I were almost full 🤣 - 🦞: Donghai Yinlu (Shishangfang) 🚗: 1025 Longming Road, Minhang District