The sky garden creative cuisine is now at 1000 Trees.

We chose this Kenmochiya 2nd Generation Creative Cuisine for our class reunion. It is top 1 on the taste and service rankings. We chose to sit on the terrace and enjoy the view of Suzhou River while dining. The terrace is decorated with bird's nest tables and chairs, as well as rectangular tables and chairs. Each table has a service bell and a QR code for ordering. The overall atmosphere is full of artistic sense. Business negotiations can be held in private rooms, while private relaxation, meeting friends, and family gatherings can be held in the sky garden. The environment is great. The dedicated waiters are well-mannered and provide attentive service. Large Grilled Eel Rice The middle section of the eel is freshly baked, with one side of the fish meat having a clear texture and the other side of the fish skin being glossy and full of collagen. The sauce is flavorful but not overpowering, and the rice is fragrant and plentiful. M5 Wagyu Beef Sukiyaki The hot pot is filled with a variety of vegetables, and the base is a special sukiyaki broth. The taste is great and the color is very appetizing. The M5 Wagyu beef is cooked for six minutes and then dipped in Ise sterile egg to cool and enhance the flavor. It is soft, delicious, and has a light fat aroma. After finishing the M5 Wagyu beef, we added udon noodles and were very full. Wagyu Beef Patty The container carries cultural connotations, and the seasoning is just right, maintaining a rich and light taste. Very good. Sashimi Platter Salmon, Arctic Surf Clam, Sea Bream, Sweet Shrimp. The quality is excellent, and the Arctic Surf Clam is fresh, thick, and has a unique sweet and crunchy juice. The salmon is soft and delicious, and you can't stop eating it. Rose Ice Crisp Fruit and Vegetable Salad The rose is actually mango flesh, which is rich and delicate. The top is sprinkled with black fish roe, and the surrounding red dragon fruit, cherry tomatoes, and carrot slices are very well matched in color. The overall taste is refreshing and juicy. Calpis Goddess Drink The colors are vibrant and harmonious, and the flower bud shape has a great three-dimensional effect. It is beneficial to drink after meals. We were too full this time. The restaurant also has fresh snow crab, which is said to be served in three ways. We will try it next time!