Mong Kok Nostalgic Dim Sum Shop: A Solo Romantic Experience!

Made a surprise food hunt in Mong Kok with my dad and stumbled upon "Xi Huang," a nostalgic dim sum shop! The beef stall decor at the entrance is super gimmicky📸. With just the two of us, we couldn’t try all the signature beef dim sum🥲, but the affordable and delicious set menu was worth it👇 💥 Solo Romantic Set $67 (Available from 2:30pm-6pm‼️) Order before 6pm✌️ and enjoy 8 assorted dim sum: ✨ Fresh Shrimp Dumplings - Thin skin with bouncy shrimp ✨ Purple Sweet Potato Sponge Cake - Slightly sweet and not sticky🍠 ✨ Wasabi Salmon Spring Rolls - Crispy with a strong wasabi kick🐟🔥 ✨ Charcoal Lava Custard Bun - Hot and perfectly molten!💦 Also includes BBQ Pork Bun, Bean Curd Roll, Xiao Long Bao, and Siu Mai—all solid choices with no disappointments～ 🔥 À la Carte ▪️ Braised Pork Knuckles with Abalone Sauce $39 → Rich in collagen! Peanuts cooked to perfection🥜 ▪️ Steamed Beef Tripe with Special Sauce $34 → Tender and flavorful👌 ▪️ Curry Steamed Squid $34 → Squid soaked in curry sauce🌶️, very tasty ▪️ Signature Steamed Chicken Feet $27 → Classic choice, falls off the bone😋 ▪️ Steamed Beef Balls with Tangerine Peel $32 → Fragrant tangerine peel cuts the grease🍊 ▪️ Fish Maw and Chicken Roll $37 → Chicken is tender🐔💦 ▪️ Juicy Pork Soup Dumplings $36 → Bursting with soup in every bite, worth ordering again😋 Finally, we ordered some boiled Chinese broccoli🥬 ($23) and a bowl of traditional soup ($13 large bowl) to balance the flavors~ ⚠️ Highlight! $3 per Shrimp Dumpling/Siu Mai (Limit 1 piece per person). I’m allergic to shrimp🦐, so I didn’t order it🥲. 🍵 Tea charge $8 📍 Shop 17, Tung Choi Street, Mong Kok