Dali Flower Cake, with local unique edible rose as filling, is handmade by traditional craftsmanship. The pastry is crispy, with rich floral fragrance and unique taste. It is the iconic food of Dali.
Raw material advantages and cultural experience: Dali is located in Yunnan and is known as the "Land of Flowers". It has unique natural conditions. The edible roses planted here are of high quality, rich in fragrance and rich in various nutrients. Dali is the main settlement of the Bai people, who have a long history and culture and unique ethnic customs. Experiencing the making of flower cakes here not only allows you to learn the making skills, but also allows you to have a deep understanding of the Bai people's food culture and living customs, and feel the historical charm of the ancient city of Dali.
Course content and duration: The course covers the entire process of making flower cakes: how to pick and process rose petals, including removing the calyx and the center of the flower, washing and soaking; how to make fillings, including the ratio of rose petals to sugar, fermentation; making water-oil skin and oil pastry; how to wrap the fillings, shape and bake. In addition, the course will also introduce the historical and cultural background of flower cakes, so that tourists can learn about the cultural connotation of flower cakes while learning the production skills. The entire course lasts about 3-4 hours to ensure that every student can fully participate and experience.
Teachers and teaching quality: The course is taught by Dali's local senior pastry chefs. They are not only highly skilled, but also have rich inheritance experience and can pass on the most authentic craftsmanship to students. Usually, small classes of about 10 people are used to ensure that every student can receive personal guidance and correction from the teacher to improve learning effects.
Complete facilities and equipment: The production site is spacious and bright, the environment is clean and hygienic, and it is equipped with complete production equipment, such as large ovens, dough mixers, rolling pins, etc., to meet the various needs of tourists in making flower cakes. There is usually a special experience area where tourists can pick rose petals by hand and feel the beauty of nature. In addition, exquisite packaging boxes are provided for tourists to take their own flower cakes home as a unique souvenir.
Dali, with its unique natural environment, has nurtured a wide variety of fragrant edible flowers. When making flower cakes in Dali, you can personally experience the taste enjoyment brought by the freshest and purest ingredients.