①There is a shuttle service ②The room is very clean ③Seafood processing ④Battery car, chartered car on behalf of the call ⑤You can bring a dog ⑥The boss is super enthusiastic
The hotel is at the southern end of the island, and it occupies a strange rocky beach. When the tide is low, you can go to the reef to catch the sea. It is not the peak tourist season at the seaside during the Dragon Boat Festival. There are few people and the scenery is not hot. It is very comfortable. Upgraded the single-family chalet for free, facing the seaside.
The restaurant is next to the room where you live, and it is also facing the sea. Breakfast is 15 people. You can go to the dock to buy seafood at noon and evening. The few days I went there was just in time when the chef had just finished vaccinating and couldn’t lift his arms to cook. The owner, Mrs. Liang, was always doing it. The craftsmanship was very good, not losing to the professional chef. The staple food has been eating the Spanish mackerel dumplings. too delicious!
I lived on the island for three days. I arrived at noon on the first day. In the afternoon, I rented a battery car to go around the island for a week. I stopped to take a look at the curious places. There are many old houses on the island, and the old feeling is particularly good. The next day I rented a car and went to the attractions on the island. I could stop as long as I wanted, and the driver would pick it up. I saw that there are buses around the island on the island, so I have to try it next time I go. On the third day, rush the morning boat to Xingcheng. The boss helped to contact the hotel to and from the pier and to rent a car. It was really considerate.
The scenery on the island is particularly good, don't miss it when you encounter a small fork, maybe you will encounter some surprises.
Outstanding
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