Here Inn (Siguniangshan Changpinggou Scenic Area)

Not recommended, the price/performance ratio is very low, there are better options at the same price around.

The inn has an automatic water dispenser, which is very convenient. The boss also said that it is spring water. I didn't find out until the day I left that there was floor heating. No wonder I didn't feel cold when I returned to the room. It was the first time for a child in the South to use floor heating.

I was extremely impressed with this accommodation. The owner of the accommodation was very helpful in calling a car and gave very good advice. From the window of the room, you can see the mountain view as well. The room has hot water. and clean mattress The electric bed was warm and the floor was warm. The owner was very kind. Before we left, he gave us apples to eat along the way. I am a woman traveling alone. The owner will take care of us. Help us very well We will return to stay here again 👍

The room is very big and spacious. You can see the snow-capped mountains and colorful forests from the bed in the room next to the roadside. There is a parking lot at the door, which is convenient for parking. Downstairs is the only coffee bar in Changping Village, which is suitable for sitting. This time it is I came to Siguniang Mountain alone on a business trip from Chengdu. I searched for inns one after another. The price I chose was right. There is a restaurant on the first floor. You can have breakfast and yak hot pot. The price was right. It was also easy to get to Changpinggou Visitor Center. It’s not far. If you arrive in the afternoon, you can take pictures along the river. It’s also very beautiful.

The room had a power outage in the middle of the night. The environment was average. The boss claimed to be a chef and kept recommending his own dishes. If they were not delicious, he would refund the money. However, when I wanted to eat stir-fried dishes, he kept avoiding the topic and kept recommending soup pot. There was good reason to suspect that it was a pre-made pot base. In the end, I ordered five dishes, which were expensive and small in quantity, and they were not served for 40 minutes. The iron plate yak beef for 68 yuan was like eating a cow from ten years ago. The meat of the stir-fried meat had a fishy smell as if it had not been bled. The dry pot chicken was 68 yuan, and the chicken in it was not even a quarter of a chicken, and it was all chicken skin and some chicken bones. I searched for no more than three pieces of pure meat. The only chicken was woody and unpalatable. The other side dishes were also unpalatable. There were no potatoes or lotus root slices. The fried mushrooms were not cooked at all, and the taste was based on salt. The environment of the room was average, and there was a power outage at night. It was very speechless. Don't come to this restaurant!