Guest User
September 11, 2021
Wuxi Yangshan is the place where the peaches are produced, with outstanding people. Because it is close to home, a family of four often go there on weekends. This time we chose Taohua Shili, which has a high score. When the proprietress picked us up into the homestay, she seemed to enter the countryside of a small farmyard, simple and quiet. With the extension of the trail, suddenly bright lawns, vegetable gardens, gardens, and distant mountains were pleasantly surprised. Now before our eyes. Quietly passing by birds, warm barking dogs, quietly standing peach trees, aunts who greet us softly, and the chef who greeted us warmly welcomed us into the Chinese garden.
We are too satisfied with the layout of the Taohuayuan room, as cordial as we are entering the house. After a short break, we stepped out of the room and walked through the patio to the restaurant. The dishes and chopsticks were already set on the Mingjing table. The family of three ordered meals for two, three meats, two vegetarians and one soup. The portion was very generous, and we ate with relish. The proprietress also specially made homemade okra tea and made peach gum sweet soup, which made us feast on our tastes.
I took a coke (little golden retriever) for a walk in the evening. It was so happy that it had never been so welcome in a garden that allowed it to run freely. There was Huanhuan (a dog at the hotel) as a tour guide. It only knew goats and rabbits. , I also ran into a hedgehog.
In the early morning of ten miles of peach blossoms, the air is sweet and refreshing. Along the trail at the foot of the mountain, Coke and I were walking leisurely, smelling the fragrance of the soil, trees, flowers and plants. At this moment, we are all immersed in the feeling of happiness.
When we were parting, Huanhuan and the proprietress came to see us off. As soon as we saw each other, we agreed to see you when the autumn fruits were full.
Original TextTranslation provided by Google