Guest User
July 31, 2023
The Logis de France website advertised a 3-star hotel and a tasty restaurant. Decent welcome but in a noisy bar - meeting of tractor owners. Rooms renovated and clean except for the extra pillow, the cleanliness of the pillowcase had not been maintained. checked for a long time! Comfortable bedding, decent but not luxurious bathroom Meals: 2 menus were offered: One for 28 euros offering croque-monsieur as a starter and roast chicken as a main course.... Expensive and not very original We chose the only other menu - 62 euros Very nervous foie gras, ordinary salad and grilled white bread - the gewustraminer which accompanied it (2 glasses of wine in the menu) was good As a main course - a fillet of grilled sea bass and vegetables was well cooked and good. The venison plancha on the other hand…. The venison was obviously frozen, it was not plated but served with an indefinable sauce and was hard to the bite. The red wine was the kind of heavy red that stains... at our request, we had to have a pinot noir afterwards. The crème brûlée for dessert was satisfactory. The staff's attire was pitiful - multi-colored false nails, no service attire.... The setting of the restaurant and bar dated from a time... Breakfast: no more scrambled eggs and not restocked at 8 a.m. No choice - breads, cold meats, jams Hazelnut spread from a very well-known brand was offered in 2 bulk jars with a teaspoon immersed 3/4 in the chocolate to serve. The hotel mentioned a park…. It's actually surrounded by a deciduous forest that looks nothing like a park. Our experience turned out to be horrible.
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