Top Hotels in Sanming with Spas

During the National Day holiday, I took my parents and daughter to travel around. Friends who asked Sanming recommended Meiyuan International. Good location, easy to go anywhere. We arrived at night, and the room layout was very interesting. Although it is not a new hotel, the general facilities are well maintained, and the bedding is clean and tidy. For those of us who take a baby out, try not to choose a new hotel to avoid the smell. It is particularly worth mentioning that the buffet restaurant in Meiyuan is really cost-effective. highly recommended! The coupon for the small program group I used for the lunch buffet is particularly cost-effective, only 60 yuan per person. There are many varieties of vegetables, such as plum garden sauce duck, plum garden jasper rolls, freshly fried cowboy bones and cod fish, southern suckling pig knuckle, leek flower river prawns; the staple food is sweet potato corn bun fried noodles (that sweet potato is super delicious); the stew pot actually has it. Golden thread lotus! There are also freshly cut beef, mutton, sea cucumber and shellfish that can be blanched in hot pot, live seafood only has shrimps at noon, and one person and a medium-sized abalone. There are so many that I can’t remember. But compared to the 200-300 yuan we spent in other places before, there are few dishes, this is too worthwhile. Mom and Dad are very satisfied. I heard that there are more dinner dishes. There are live crabs, so I must try again next time. By the way, the chef who cuts the sauced duck is very good. He saw me holding my daughter. I cut a big duck leg for her, my daughter is so happy, thank you! When I went out early in the morning, I came back and the family had a nice meal at the buffet and then went upstairs to rest. It was perfect. In middle age, when we come out to play, our parents are happy, and our daughter is happy, and we are happy. Next time I come to Sanming, I will choose Meiyuan.

Because I was not used to living in Jiangxi last night, I slept very poorly. Today I originally planned to book Wyndham, and I temporarily decided to live next to Shaxian Food City. The receptionist received me was a gentleman named Hong. I simply mentioned my request. I didn't expect the hygiene of the room to exceed my expectations. I slept well that night. The room was very fast and hygienic. It had some styles with Fujian characteristics. It was simple and elegant! Thank you very much for the reception of the hotel and this gentleman, will stay again next time.

The room space is quite large, the sanitation is relatively clean, and there are many meals nearby downstairs. I opened a room on the side of the road. The front desk said that the room on the inside was gone. The key was that the other side of the road was the railway track. There was a train at night. I could still hear a lot of noise when I closed the double glass of the hotel. If the quality of sleep is poor, It is best not to live in a room on the side of the road. Breakfast is average,

The location of the hotel is excellent, close to Shaxi and Meilie Bridge. The hotel has complete facilities, spacious rooms, and good hygiene. The front desk service is warm and thoughtful, and the guests are polite, answer all questions, and I am very satisfied. I would like to comment on the hotel restaurant here: I want to go to the restaurant for dinner on the night of check-in. Because the hotel restaurant is all private rooms and there are no individual seats, I negotiate with the restaurant counter to deliver meals. I suggested that as long as one serving of noodles is enough for one person, the counter clerk recommended Putian braised noodles and said that there are large, medium and small servings. I will propose enough for one person again. The waiter said to give you a regular serving and let me Go back to the room and wait. The result was a basin of noodles as big as a small basin. It was estimated that there were at least two catties of noodles underneath, enough for three or four people. As a result, I ate a small portion, and most of it was wasted. The next morning, I wanted to eat rice noodles and put a few extra spinach on the bowl. The chef who cooked the noodles became unhappy and said, ”Don’t put so much, this is a hotel.” , It is very unpleasant. These two things show that there is a problem with the operation and management of the hotel restaurant. Everything is to make money, not to serve the guests. This has a very negative impact on the image of the hotel.

The best impression was the hotel management service. As soon as we arrived at the hotel at noon, the female manager in the lobby asked us to avoid the high temperature at noon and travel later and gave a warm introduction to the tourist attractions. We ran into a problem when we booked the rental that night, and the two waitresses at the front desk reached out and resolved it smoothly.

Arrived earlier, the room has not yet exited, the front desk is very enthusiastic, adjusted the room for me, it is higher than the original grade, the stay is very comfortable, the sanitation is also very clean, conscience recommends. 👍 👍 👍