Domaine de Barive

The staff is friendly and professional, creating a welcoming atmosphere. Guests appreciate the comfortable, spacious rooms and rural location. The accommodation offers modern amenities and high-quality facilities.

This is a lovely hotel, the food and staff were exceptional, really helpful and concientious. The spa is lovely and well maintained, all in a remote location, it is a special place. The bed was the only negative, my 55 year old back is still recovering....

The Domain is a first class and very comfortable hotel, so the following suggestions are just detail; however in the search for perfection you may wish to take account of the following: 1. We didn't like the electronic menu and wine list; it's a silly gimmick; even the waiter could find things in it; we would prefer an old fashioned book style menu and wine list. We come to France because we love the traditional French ways of doing things; any innovation risks making things worse. 2. We wanted to choose wines by the glass but no wines by the glass were listed; we were told that the sommelier would choose for us; we do not like the implication that we are so ignorant that we need someone else to choose our wine; in the event the sommelier was very interesting and helpful, but we would have preferred this to be our choice. 3. We prefer not to have to listen to music while we dine, especially the sort of terrible modern music that was being played. 4. The room was very comfortable and the fact that the bathroom had its own window was a welcome change from the usual. However the fact that the light came on in the toilet automatically was most unhelpful. When we need to visit the toilet at night we do not want a light to go on and do not want it wake up our spouse; we were unaware of this until late in the evening so did not call reception; we managed to disable the light ourselves. Also there was only one 'seat' for luggage; most couples will have two cases, so where do we put the second one? Usually we end up balancing it on a chair. 5. Sadly, as with every hotel in France these days, coffee is no longer served by a waiter; we have to queue at a machine which requires attendance at a short residential course to understand how to operate it. If we could know which hotels serve real coffee properly, we would always prefer them when booking. 6. In summary, when booking a hotel, we are less interested in facilities than the following, which are our booking criteria: a. Is it quiet, so we can get to sleep? (It was) b. Can we open the windows so we can breath? (we could) c. is the room large enough to put our bags down and walk around without tripping over things? (It was); d. Can we get to the bathroom in the night without waking our spouse or hitting something in the darkness? (we could, thanks to the window) e. Will we have to listed to moronic music at dinner (unfortunately we did) e. Do lights come on when we have not asked them to? (unfortunately they did) f. Can we get dinner without driving to another location? (we could) g. Is real coffee served by a human being at breakfast? (Unfortunately it wasn't) h. Can we decide how we want things without an electronic machine thinking it knows better? (a mixed picture at the Domain)