Guest User
August 3, 2023
My wife and I - regular visitors to the restaurant for years - were looking forward to a delicious lunch on August 3, 2023 at 1:15 p.m. when we arrived. There were 7 or 8 tables left, some of them uncovered. For 10 minutes, no one from the staff, who often went in and out empty-handed, took any interest in us. Then a gentleman in a white shirt came and asked if we had reserved, which we said no. His answer: "Wait a moment." We waited another five minutes. Then an employee appeared, openly displaying his unwillingness to work, and said in a harsh tone "in an hour!" We decided not to - who wants to order a three-course meal at 2:30 p.m.? Apparently business is going so well that there is no longer any need to treat long-standing guests in a friendly and decent manner. We draw the consequences - what a shame!
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