Guest User
January 3, 2024
We are traveling as a group of three families, including 5 children, over the New Year's break in Saalbach. Conscious of the difficulty in finding a place for dinner over this peak period, we have made dinner reservations for all our days in Saalbach well in advance (since early- to mid-November). Earlier tonight we arrived at the Vaya Post for our reservation and were confronted with the most abhorrent, rude and unprofessional behaviour I have ever come across in my 47 years of traveling all over the world. Upon entering we were greeted by a front desk member of staff named Deborah who, following some discussion with her colleagues, proceeded to inform us that no reservation had been made and that we need to leave as there is nothing they can do. She also specifically informed us that they do not take reservations for non-hotel guests, but only work with their own clientele. She then proceeded to totally ignore our protests -and exhibition of all the email correspondence we had with the hotel, which I am attaching to this review as confirmation- and said that we had to leave immediately. Following our -by now, clearly well-deserved protests- she proceeded to go hide in a reception back room, and an extremely rude colleague of hers (named Roman or something similar) confronted us to tell us that we had to leave immediately, as his colleague felt "threatened" by our protests. Our requests to speak to the manager were met with the unique response that "it is his day off to spend some time with his family", so no escalation path was provided. Refusing to leave the premises, Roman then proceeded to also hide in the back room and -I guess once it became apparent that we had no intention of leaving- things started to take a different turn. For some reason, the entire front-desk staff -whose job is to deal with clients- decided that their best course of action would be to bring out the chef (!!) to talk to us. Thankfully, in this person (whose name I unfortunately do not remember) we finally found someone who (a) clearly realized how this was all the property's fault, (b) was willing to try to find a solution, and (c) was extremely polite and open to hear us out, as well as look at the email proof that we had. Once this person showed up, holed-up Deborah also re-appeared (though not tough-guy Roman) and started saying that she never said that they do not accept non-hotel guests (despite the fact that 11 people in our group clearly heard her say it), but refused to acknowledge anything else wrong with her entire treatment of the situation. The chef then informed us that they would do their best to prepare a table for us (even though it was that difficult for Deborah a short 10 minutes ago). For a second I was tempted to let them prepare the table and then let them know that we were all leaving (as it was by now clear that we wanted nothing to do with the establishment), but purely due to how nice this single person was, I let him know that I really