Guest User
June 12, 2024
Whilst my wife and I stayed only 1 night at the end of a walking holiday in the Peneda-Geres national park, we felt like we'd reached a peaceful haven in which to relax and enjoy first class service. The hotel itself is interesting to explore to see how it has been sympathetically converted from a monastery into a top class place to stay. The seating around the cloisters, the large outdoor patio area with stunning views of the surrounding hills, the outdoor swimming pool, and flower beds makes it a great place to relax. In the huge original monastery kitchen which now serves as the restaurant, we had an evening meal. Whilst not as extensive a choice as the a la carte menu, the two meals we had on a half board basis were excellent and the service was very friendly and very attentive but not too fussy. Self-serve breakfast was in the same place and was equally good.