Guest User
September 11, 2021
We stayed in the inn for two nights with a large group. The rooms are rustically furnished but functional and clean and absolutely met our needs. The evening meal is plentiful and delicious. The price-performance ratio is absolutely fine. The breakfast is also sufficient, but it is noticeable that the quality of the products is not necessarily the top priority. Our biggest criticism is definitely the friendliness of the staff. We felt like a burden the whole time. Even though the inn is obviously understaffed, we expect a minimum level of friendliness. We were often yelled at and we didn't see a smile in the whole three days. When one of the children knocked over a glass, we were given a rag with an annoyed look when we asked. That was the end of the matter. This is just one of several examples. All in all, a real shame. Anyone who works in the catering industry should be able to show a minimum level of friendliness, even when there are staff problems.
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