As expected, it was located in Kesennuma, a port town, and the fish dishes were very delicious. Dinner was left to the chef, but there were seafood such as sea bream, octopus, squid, saury, salmon, and hoya. Breakfast was also served with freshly cooked rice and miso soup, and freshly baked cherry blossoms, * baked, and onion toro, and I was really satisfied with the meal. Many of the employees were very kind, and they answered various questions without disgust. I was able to stay comfortably. Speaking of greed, there is a large communal bath (artificial radium spring), so I thought it would be convenient to have a thin towel that can be brought back, which is common in hot spring inns. Also, I wonder if the female bathtub was a little narrow. Overall, it is a hotel that can be recommended.
Excellent
29 Reviews