Guest User
October 6, 2023
I would like to take 3 minutes because it doesn't deserve more, to tell all the people who find themselves in front of it on the various search engines about the Embassy&Boston hotel, written deliberately in small size given the size of the director. I'll start by telling you that the hotel has remained stuck in the 60s, furnishings in the rooms with no words to describe it, non-existent cleanliness, without going into specifics because otherwise I would write an encyclopedia, the director has implemented a dictatorship that terrorizes all the staff on duty, there are receptionists and waiters with seasonal salaries ranging from 700 euros to a maximum of 1200 euros and they work 65/70 hours a week without days off. The kitchen understood as structure, material and accessories in conditions that are, to say the least, indescribable, pans all rusty, intermittent burners, refrigerators full of rust, inside ovens so encrusted and full of grease that it wasn't even necessary to season the food for cooking given that with the heat was all leaking during cooking, expired goods in the fridge, negative room with raw and short products without any conservation date, so old that the goods had already practically been cooked with temperatures at -20. I strongly advise everyone to avoid, indeed, stay too long away from this hotel and especially its manager for the salvation of your health Thank you.
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