yjsr2011
October 18, 2023
I booked a hotel with a temporary change in my itinerary. The location is good. It's next to 318 and a few steps away from the East City Gate. It's very convenient for travel and parking. The room is very clean, the interior is simple and tidy, and all the facilities are quite new. There is free oxygen supply in the room from 18:00 to 8:00 the next day. There are diffuse and personal oxygen in the room. The two modes can be adjusted, and it can be roughly adjusted. The feeling of a relative altitude drop of about 1,000 degrees is very important for travelers staying overnight in Gaocheng. In particular, next to the Dongcheng Gate, which is also just a few steps away from the hotel, there is the "Na Nian Yue Yun Shang Restaurant" which is an Internet celebrity restaurant. The top specialties are "Sichuan Flavored Fish" and "Small Stir-fried Potatoes" It was super delicious. I tried it for the first time at dinner that day. I visited the Changchun Ker Temple the next morning. Before leaving Litang at noon, I went there again for a feast. Western Sichuan dishes are all very generous, so I only ordered these two. With the good rest provided by the hotel environment, I relieved the fatigue of the trip to "heaven and hell", and satiated my appetite. I appreciated the majesty and grandeur of Litang Temple, felt the enthusiasm of the local Tibetans, and left the Sky Palace with satisfaction. city. The breakfast at the hotel is average, not many varieties of vegetables, but a lot of varieties.
Original TextTranslation provided by Google