Guest User
January 15, 2025
The scenery of the snow-capped mountains is really beautiful. The facilities in the room are average, the breakfast is very good, the waiter's attitude is also very good, the restaurant staff is quite simple, the chef is frying beef, the chef said it is not pre-cooked but original cut, they pickled it themselves. It is really good. Then there are walnuts placed at the entrance of the restaurant. I asked about it, and the waiter at the door introduced that they are walnuts sold for the local old farmers. I was touched by this kindness and couldn't help but buy all of them.
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